Sugar Paste
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Birkmann - Gingerbread house set - 6 pieces
An almost indispensable accessory for celebrating the Christmas holidays!
This set expands the range of classic cookie cutters and allows you to make real fairy-tale houses, with which you can create evocative landscapes enriched with plays of light and colour.
Simply roll out the biscuit dough, cut out the shapes, bake them in the oven and assemble the house, sealing it with royal icing, melted chocolate or any other decoration your imagination suggests.
For even more original effects, you can colour the dough before baking.House base: 10 x 8 cm
Height: approx. 12.5 cm
Heart cutter: 3.5 x 3 cm
Square: 3.3 cm
Door: 3 x 4.5 cm
25043 -
Pavoni - SNOWFLAKE - Pavoflex silicone mould - by Antonio Bachour - 12 IMPRINTS
With Fiocco di Neve by Pavoni Italia, designed by chef Antonio Bachour, you can bring a professional mould into your kitchen, designed to create refined single portions in the shape of snowflakes or ice crystals, perfect for high-end winter pastries or Christmas menus.
The 12 cavities, each holding approximately 110 ml, are ideal for mousses, bavarois, entremets and semifreddi, but also for baked goods such as single-portion cakes or savoury finger food. The three-dimensional and detailed shape makes each portion visually striking, ready for mirror glazing or creative decorations.
Perfect for patisseries, restaurants and caterers who want to offer impressive single portions, the Snowflake mould is the ideal tool for turning every dessert into a small winter masterpiece.
Snowflake shape: elegant and perfect for themed desserts.
110 ml cavities for balanced and spectacular single portions.
Suitable for sweet and savoury dishes: semifreddi, mousses or modern cakes.
Platinum silicone: even cooking and flawless removal from the mould.
Line: Pavoflex
Pastry Chef: Antonio Bachour
Mould name: Snowflake
Material: 100% platinum silicone
Mould size: 40 × 30 cm
Number of cavities: 12
Single cavity dimensions: Ø 7.5 cm H 3.5 cm
Single cavity weight: ~ 110 ml
Temperature range: -40 °C / +250 °C
Suitable for oven, microwave, freezer and blast chiller
Dishwasher safe (without rinse aid)
Non-toxic, odourless, tasteless
Flexible, space-saving, unbreakable.PX43125 -
Pavoni - ÉCLAIR - Silicone mould for single portions - 24 moulds
Designed for professionals seeking maximum aesthetic appeal and productive functionality, this mould from the Pavoni Fiberform line is the ideal solution for modern mousses, refined semifreddi and visually striking glazed single portions.
Equipped with 24 perfectly calibrated 85 ml cavities, it ensures consistent and spectacular results every time.
Its platinum silicone structure reinforced with technical fibre guarantees a perfect combination of resistance, flexibility and dimensional stability, essential for repetitive and high-intensity production.
The non-stick surface allows for quick and precise removal without the use of release sprays, preserving the integrity and details of the preparations.
Thanks to its uniform heat transmission, the mould is ideal for cakes, shortbread, leavened products and viennoiserie, ensuring even baking and uniform browning.
At the same time, controlled cold conduction optimises cooling times, improving performance even when working at low temperatures.Flawless production: regular, precise and spectacular éclairs in every cavity
High efficiency: 24 85ml cavities to optimise time and volume in the kitchen
Stability and consistent performance: no deformation, maximum precision even after numerous uses
Zero waste, zero compromise: each piece is easily removed from the mould, without defects or breakage
Absolute versatility: perfect for sweet and savoury preparations, both in the oven and in the blast chiller
Line: Fiberform by Pavoni
Product: Éclair
Mould dimensions: 60 x 40 cm
Number of cavities per mould: 24
Single cavity dimensions: 13 x 4.8 cm H 1.8 cm
Single cavity capacity: 85 ml
Material: 100% platinum silicone reinforced with technical fibre
Temperature range: from -40°C to +250°C
Can be used in the oven/microwave.
Can be used in the freezer/blast chiller.
Dishwasher safe.
FB06 -
Pavoni - MUFFIN - Silicone mould for single portions - 24 moulds
Designed for professionals seeking maximum aesthetic appeal and productive functionality, this mould from the Pavoni Fiberform line is the ideal solution for modern mousses, refined semifreddi and visually striking glazed single portions.
Equipped with 24 perfectly calibrated 110 ml cavities, it ensures consistent and spectacular results every time.
Its platinum silicone structure reinforced with technical fibre guarantees a perfect combination of resistance, flexibility and dimensional stability, essential for repetitive and high-intensity production.
The non-stick surface allows for quick and precise removal without the use of release sprays, preserving the integrity and details of the preparations.
Thanks to its uniform heat transmission, the mould is ideal for cakes, shortbread, leavened products and viennoiserie, ensuring even baking and uniform browning.
At the same time, controlled cold conduction optimises cooling times, improving yield even when working at low temperatures.Impeccable production: muffins and single portions that are always uniform, elegant and ready for presentation
High efficiency: 24 110 ml cavities to optimise time and volume in the kitchen
Stability and consistent performance: no deformation, maximum precision even after numerous uses
Zero waste, zero compromise: each piece is easily removed from the mould, without defects or breakage
Absolute versatility: perfect for sweet and savoury preparations, both in the oven and in the blast chiller
FB02 -
Pavoni - Silicone mould kit for mono portions - MACARON - 8+ 8 impressions
Creativity in mini format with MACARON Kit by Pavoni Professional: the ideal to realize elegant single portions inspired to the famous French macaron, in a modern and original way.
The kit includes:
- 1 double silicone mould (top/bottom) to create the complete mono-portion shape
- 1 insert mould to add a creamy, fruity or mouth-watering filling in the centre
- Made of 100% platinised food-grade silicone, the moulds ensure maximum non-stick properties, perfect demoulding and precise details.
Ideal for mousses, plate desserts, parfaits or baked creations.
Mould realized: Monoportion macaron.
Mould size: 30 x 17,5 cm.
Number of impressions: 8
Single impression size: Ø 7 cm H 3,5 cm.
Volume: 110 ml
Total volume: 880 ml.
Mould material: 100% platinic silicone, suitable for food contact.
PX3228S -
Pavoni - Silicone mould kit for mini portions - MINI MACARON - 18+18 impressions
Creativity in mini format with MINI MACARON Kit by Pavoni Professional: the ideal to realize elegant single portions inspired to the famous French macaron, in a modern and original way.
The kit includes:
- 1 double silicone mould (top/bottom) to create the complete mini-portion shape
- 1 insert mould to add a creamy, fruity or mouth-watering filling in the centre
- Made of 100% platinised food-grade silicone, the moulds ensure maximum non-stick properties, perfect demoulding and precise details.
Ideal for mousses, plate desserts, parfaits or baked creations.
Mould size: 300 x 175 mm
Size: Ø 40x25 h mm
Volume: ~ 30 ml
PX3227S -
Pavoni - Silicone cake mould Pavocake - MACARON
A creative homage to the iconic French pastry, the Macaron kit from the Pavocake range allows you to create modern cakes with a striking design, inspired by the shape of the famous pastry.
Made from high quality food grade silicone, the kit ensures even baking and perfect demoulding, ideal for mousses, modern cakes, parfaits or baked creations.The kit consists of:
- 2 silicone moulds (top and bottom of cake)
- 1 mould for inside insert
Dimensions: Ø 180 mm x 60 h
Total capacity: ~1000 ml
KE106S -
Pavoni - Silicone cake tin Pavocake - AURA - By Pierre Hermè
Born from the collaboration between Pavoni Italia and the famous master pastry chef Pierre Hermé the Aura mould, thought for those who want to bring haute patisserie also in their kitchen.
Made of high quality platinic silicone, Aura guarantees uniform baking and perfect demoulding, thanks to its exceptional flexibility and resistance.
Its elegant and harmonious design is designed to enhance every creation, from modern cakes to the finest mousses.Dimensions: Ø 200 mm x 40 h
Capacity: ~1220 ml
KE105 -
Pavoni - Silicone mould Pavoflex - MOKA - 12 impressions
MOKA is the mould that will allow you to realize 12 coffee bean shaped mignons. It is ideal to realize sweet or salty monoportions, both in hot and cold version.
Pavoflex is injection moulded, a technique that allows perfect detail definition.
Line: Pavoflex
Mould: MOKA
Material: 100% platinic silicone, suitable for food contact.
Mould size: 40 x 30 cm.
Number of impressions: 12.
Single impression size: 8,3 x 5,8 cm H 3,2 cm.
Single impression volume: 100 ml.
Mould features: Suitable for fridge/freezer/dehydrator.
Suitable for oven/microwave.
Temperature range: -40°C/+280°C.
Dishwasher-safe, no rinse aid.
Non-toxic, odourless and tasteless.
Flexible and space-saving.
Unbreakable and long-lasting.
PX4312 -
Pavoni - Silicone mould mini cupcakes Pavoflex - KARMA - By Francesco Boccia - 12 impressions
Developed in collaboration with award-winning pastry chef Francesco Boccia, this silicone mould is designed for professionals and modern pastry enthusiasts.
- Professional format: 400 x 300 mm in size, with 12 cavities of Ø 80 mm x h 30 mm (approx. 120 ml each).
- High-quality material: made of platinic silicone, food-safe, resistant and durable.
- Wide temperature range: usable from -40°C to +280°C, perfect for oven, blast chiller and freezer.
- Easy to use: even baking, easy demoulding thanks to non-stick, flexible surface.
- Innovative design: ideal for sweet and savoury preparations with a modern, refined look.
- Easy to clean: hand-washable with hot water and degreaser.
PX43117 -
Pavoni - Silicone cake mould Pavocake AZTECA - By Fabrizio Fiorani
Pavoni - Pavocake Azteca Silicone Cake Pan - By Fabrizio Fiorani
KE102 Azteca Silicone Mould by Pavoni Professional is a high quality creation thought for professional pastry and for fans of refined cakes. Signed by Fabrizio Fiorani, this mould presents an exclusive design inspired by geometric shapes and decorative motifs typical of Aztec culture, which give to your preparations an elegant and refined look giving a unique visual impact and an impeccable presentation in every creation. Made of the highest quality food-grade silicone, the mould is durable and flexible, allowing easy removal of cakes without damaging them, and guaranteeing impeccable results thanks to its ability to distribute heat evenly. Its non-stick surface promotes perfect baking without the need for excessive use of fat.
Line: Pavocake
Mold: AZTECA
Material: 100% platinum silicone mold, suitable for food contact
Mold size: Ø 18 cm H 4 cm
Volume: 1000 ml
Mold Features:
Suitable for fridge/freezer/battery
Suitable for oven/microwave oven (no crisp)
Temperature range: -40°C/+280°C
Dishwasher safe, no rinse aid required
Non-toxic, odorless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
KE102 -
Pavoni - Silicone mould mini cupcakes Pavoflex NODO - by Fabrizio Fiorani - 12 IMPRESSIONS
The Silicone Mold Nodo by Pavoni Professional, designed by the talented pastry chef Fabrizio Fiorani, is an elegant and creative accessory that transforms every dessert into a true work of art. Its design inspired by the shape of a braided knot recalls harmony and refinement, giving the preparations a sophisticated and dynamic look.
Made of high-quality food-grade silicone, this mold guarantees uniform heat distribution, allowing perfect cooking without compromising the quality of the dessert. The non-stick surface facilitates the extraction of the preparations, maintaining the shape intact and without the need for excessive use of fat.
Line: Pavoflex
Type: Mould for Monoportions
Mould: NODO
Product code: PX43115
Made with: Fabrizio Fiorani
Material: 100% platinic silicone, suitable for food contact
Mould size: 40 x 30 cm
Number of impressions: 12
Single impression size: Ø mm 65×35 h
Single impression volume: 120 ml
Mould features:
Suitable for fridge/freezer/kettle
Suitable for oven/microwave (no crisp)
Temperature range: -40°C/+280°C
Dishwasher-safe, no rinse aid required
Toxic, odourless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
PX-43115 -
Pavoni - Silicone mould mini cupcakes Pavoflex AZTECA - by Fabrizio Fiorani - 12 IMPRESSIONS
AZTECA: like an ancient aztec token inviting you to travel with your taste The silicone mould Azteca by Pavoni Professional, created by master pastry chef Fabrizio Fiorani, well known for his technical skills and creativity, is a unique accessory which allows to realize cakes and desserts with sophisticated and original aesthetics. The Azteca design is inspired by geometric shapes and details that recall Aztec art and culture, resulting in culinary creations with a strong visual impact. Made of high-quality silicone, the mould guarantees perfect heat distribution, ensuring precise and uniform results in every preparation, whether for chocolates, mousses, cakes or other delights. The material is durable, flexible and easy to clean, offering convenience and comfort in every use.
Line: Pavoflex
Type: Mould for Monoportions
Mould: AZTECA
Product code: PX43118
Made with: Fabrizio Fiorani
Material: 100% platinic silicone, suitable for food contact
Mould size: 40 x 30 cm
Number of impressions: 12
Single impression size: Ø mm 80×30 h
Single impression volume: 135 ml
Mould features:
Suitable for fridge/freezer/kettle
Suitable for oven/microwave (no crisp)
Temperature range: -40°C/+280°C
Dishwasher-safe, no rinse aid required
Toxic, odourless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
PX43118 -
Pavoni - Silicone mould mini cupcakes Pavoflex FORESTA - by Emmanuele Forcone - 12 IMPRESSIONS
The silicone mould PX43112 Foresta by Pavoni Professional, created by pastry chef Emmanuele Forcone, is a high quality product thought for those who want to realize cakes evoking nature and its wild beauty. The design of the mould recalls a natural and enchanting atmosphere, with a texture recalling the bark of trees or the surface of a wood, perfect for those who want to bring a bit of nature into the world of pastry making.
The special texture, which reproduces forest elements in detail, offers a unique and fascinating shape to desserts, making them visually stunning. Made of high-quality silicone, the PX43112 Foresta is easy to use and guarantees simple and perfect removal of the cake without damaging it, thanks to the material's flexibility. Silicone's ability to distribute heat evenly allows for even baking or freezing, guaranteeing a perfect end result.
Line: Pavoflex
Type: Mould for Monoportions
Mould: FORESTA
Product code: PX43112
Made with: Emmanuele Forcone
Material: 100% platinic silicone, suitable for food contact
Mould size: 40 x 30 cm
Number of impressions: 12
Single impression size: Ø mm 70×40 h
Single impression volume: 115 ml
Mould features:
Suitable for fridge/freezer/kettle
Suitable for oven/microwave (no crisp)
Temperature range: -40°C/+280°C
Dishwasher-safe, no rinse aid required
Toxic, odourless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
PX43112 -
Pavoni - Silicone cake mould Pavocake FORESTA - By Emmanuele Forcone
KE100 FORESTA is the cake mould Pavoni Italia created in collaboration with pastry Chef Emanuele Forcone. The mould is designed to make a cake in the shape of a tree trunk. The so detailed details will add a touch of elegance and refinement to any preparation giving a unique visual impact and an impeccable presentation in every creation.
Line: Pavocake
Mold: FORESTA
Material: 100% platinum silicone mold, suitable for food contact
Mold size: Ø 18,5 cm H 4.5 cm
Volume: 1000 ml
Mold Features:
Suitable for fridge/freezer/battery
Suitable for oven/microwave oven (no crisp)
Temperature range: -40°C/+280°C
Dishwasher safe, no rinse aid required
Non-toxic, odorless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
KE100 -
Decora - Tree and star cutter and stencil - Christmas
Bring the Christmas atmosphere into your kitchen with Decora's ‘Christmas’ cookie cutter and stencil set.
Perfect for creating decorated star and Christmas tree biscuits, ideal for making your Christmas creations unique.The set includes:
2 plastic food grade cookie cutters:
Tree/Tree: 8 x h 2.2 cm.
Star: 7 x h 2.2 cm.
4 stencils for 3D decorations:
Designs for ice crystals, snowflakes and snowy pine branches.
Make biscuits or toppers out of modelling dough.
Decorate in 3D with royal icing, buttercream, icing sugar, cocoa, food powder, spray or airbrush.
Food-safe material.
Bring creative and detailed Christmas baking to life with this versatile and easy-to-use set!0255232 -
Wilton - Christmas cutter plus stencil set - 3 pieces
This Wilton biscuit cutter set, consisting of 3 plastic shapes, is ideal for creating Christmas-themed biscuits with ease.
Includes Gingerbread, Snowflake and Snowman shapes, perfect for festive baking.
Each pastry cutter has openings that allow you to add decorations with food spray, cocoa, icing sugar or coloured sugar for an original touch on your treats.
Using it is easy: just roll out the dough, press down with the pastry cutter and lift gently. Also ideal as a stencil for decorating biscuits.Material: plastic
Washing: by hand, in warm soapy water and dry with a soft cloth
2304-0135 -
Pavoni - WISH KE098 Silicone Mold - Santa Claus on the Sleigh
Pavoni - WISH KE098 Silicone Mold - Santa Claus on the Sleigh
Create an extraordinary Christmas dessert with Pavoni's KE098 WISH Pavocake mold.
This silicone mold allows you to make a magnificent three-dimensional sculpture of Santa Claus on a sleigh, surrounded by presents.
Perfect for surprising your guests during the holidays, the KE098 mold ensures incredibly precise details and a flawless finish, making every cake a work of art
Line: Pavocake
Mold: WISH
Material: 100% platinum silicone mold, suitable for food contact
Mold size: 25 x 8 x 11H cm
Volume: 1350 ml.
Mold Features:
Suitable for fridge/freezer/battery
Suitable for oven/microwave oven (no crisp)
Temperature range: -40°C/+280°C
Dishwasher-safe, no rinse aid required
Non-toxic, odorless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
KE098 -
Pavoni - Pavoflex Silicone Mould 15 impressions - PANETTONE by Vincenzo Tiri
Created in collaboration with the renowned Pastry Chef Vincenzo Tiri, the silicone mould Panettone PX43113 by Pavoni, part of Pavoflex line, is perfect to give a creative touch to your Christmas celebrations.
This mould allows to realize 15 delicious single portions in the shape of delicious small panettone cakes, which will amaze your guests not only for the taste but also for their elegant presentation. Made of high-quality food-grade silicone, the mould guarantees easy extraction of the cakes and exceptional precision of detail, making it ideal for both hot and cold preparations.
The single portions created with the Panettone PX43113 will be the centrepiece of your Christmas table, offering an unforgettable visual and taste experience. Bring the Italian tradition to the table with style and refinement thanks to the Panettone mould PX43113!
Line: Pavoflex
Type: Mould for Monoportions
Mould: PANETTONE
Made by: Vincenzo Tiri
Material: 100% platinic silicone, suitable for food contact
Mould size: 40 x 30 cm
Number of impressions: 15
Single impression size: Ø 5.5 cm H 6.5 cm
Single impression volume: 130 ml
Mould features:
Suitable for fridge/freezer/kettle
Suitable for oven/microwave (no crisp)
Temperature range: -40°C/+280°C
Dishwasher-safe, no rinse aid required
Toxic, odourless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
PX43113 -
Pavoni - Silicone cake mould Pavocake MERRY CHRISTMAS
Bring a touch of Christmas magic to your creations with the Merry Christmas KE097 mold.
This elegant silicone mold features the words “Merry Christmas” embossed along the edge of the cake, creating a three-dimensional effect that makes every cake a visual spectacle.
Perfect for celebrating Christmas, this round mold allows you to make unique and eye-catching cakes that will capture the attention of all your guests. The KE097 mold is ideal for those who want to add a festive touch to their cakes, turning each creation into a work of art that embodies the Christmas spirit.
Line: Pavocake
Mold: MERRY CHRISTMAS
Material: 100% platinum silicone mold, suitable for food contact
Mold size: Ø 19 cm H 4.5 cm
Volume: 1100 ml
Mold Features:
Suitable for fridge/freezer/battery
Suitable for oven/microwave oven (no crisp)
Temperature range: -40°C/+280°C
Dishwasher safe, no rinse aid required
Non-toxic, odorless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
KE097 -
Pavoni - Silicone mould mini cupcakes Pavoflex EROS 2.0 - by Emmanuele Forcone - 15 IMPRESSIONS
Created in collaboration with the famous Pastry Chef Emmanuele Forcone, the silicone mould Eros 2.0 PX4111 by Pavoni, part of Pavoflex line, is perfect to transform every occasion in a special moment.
Ideal for Valentine's Day, Mother's Day or anniversaries, this mould allows to realize 15 heart-shaped single-portions, embellished by a small central cavity, ideal to add creative decorations or tasty trimmings.
High-quality food-grade silicone guarantees impeccable yield and extraordinary detail for both hot and cold preparations. Thanks to silicone's flexibility and non-stick properties, each single piece comes off easily, offering professional results.
Surprise your loved ones and make your celebrations unforgettable with the Eros 2.0 PX4111 mould, the perfect ally for elegant and sophisticated monoportions.
Line: Pavoflex
Type: Mould for Monoportions
Mould: EROS 2.0
Product code: PX43111
Made with: Emmanuele Forcone
Material: 100% platinic silicone, suitable for food contact
Mould size: 40 x 30 cm
Number of impressions: 15
Single impression size: 7 x 6 cm H 4 cm
Single impression volume: 130 ml
Mould features:
Suitable for fridge/freezer/kettle
Suitable for oven/microwave (no crisp)
Temperature range: -40°C/+280°C
Dishwasher-safe, no rinse aid required
Toxic, odourless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
PX43111 -
Pavoni - Silicone cake mould Pavocake HAPPY BIRTHDAY
Celebrate birthdays in style with the Happy Birthday mould by Pavoni Italia. This round cake mould is embellished with the English writing ‘happy birthday’ which will make every cake a special tribute to the birthday boy or girl. Perfect for adding a personal and festive touch to your cakes, this mould turns every birthday into a memorable occasion. With the Pavoni KE096 mould, you can easily create cakes that not only taste delicious but also carry a message of joy and celebration. It is the must-have accessory for any home cook who wants to express affection and celebrate in style.
Line: Pavocake
Mould: HAPPY BIRTHDAY
Product code: KE096
Material: 100% platinic silicone mould, suitable for food contact
Mould size: Ø 19 cm H 4,5 cm
Volume: 1100 ml
Mould features:
Suitable for fridge/freezer/battery
Suitable for oven/microwave (no crisp)
Temperature range: -40°C/+280°C
Dishwasher-safe, without rinse aid
Non-toxic, odourless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
KE096 -
Decora - 3D coffin pastry cutter - 10x5cm - Halloween
Planning a scary and unforgettable Halloween night?
Add a delicious and original touch with our 3D coffin-shaped biscuit cutter!
Very easy to use, it allows you to create amazing and tasty biscuits in just a few steps.
Cut the dough twice with the mould to obtain the necessary pieces, bake and assemble your 3D coffin using real icing.
Leave room for creativity by filling the inside of the coffin with surprise treats before closing it for an even more stunning effect.
Your guests will be won over by the originality and taste of these special biscuits.Material: plastic
Pastry cutter dimensions: 13x7xh2.2cm
Assembled coffin dimensions: 10x5xh3cm
0255229 -
Pavoni - Silicone mould TWIRL TOP29 - 2 impressions - Emmanuele Forcone
The TOP Twirl mould born from the extraordinary collaboration with the renowned pastry chef Emmanuele Forcone, is the new entry in TOP line by Pavoni. A real jewel, equipped with 2 vortex-shaped cavities, designed to enrich and decorate your individual tarts or monoportions in a surprising way.
This creative tool allows you to renew the classic tart, delighting the palate with unexpected textures and giving a new taste to the naturalness of fruit.
With the combination of originality, technique and passion, the TOP Twirl mould allows you to give a unique twist to the taste of your preparations, adding new textures to the palate.
Specifications:
Pastry Chef: Emmanuele Forcone
Line: TOP Tart Project
Mould: TWIRL
Shape: vortex, spiral
Typology: Mould for decorating tarts, cakes, single portions or for serving on a plate
Material: 100% platinic silicone, suitable for food contact
Mould size: 30 x 17.5 cm
Number of impressions: 2
Single impression size: Ø 14 cm H 1 cm
Single impression volume: approx. 120 ml
Can be combined with round microperforated stainless steel bands for making pastry bases.
There is no limit to your creativity when you have the right tools, and TOP line moulds by Pavoni are just what you need to bring your kitchen to new aesthetic heights.
TOP29S -
Made in Italy - Revolving rolling pin cm. 43 with engravings - Christmas
Leonardi Wood is a family-owned company with 66 years of history.
Leonardi Wood objects are designed with the intention of enhancing all the qualities of this fantastic material. Designers and carpenters work side by side every day with the aim of transforming wood into ever-new, appealing and functional products that can convey warmth and naturalness.
A little history of the company:
"It was my grandfather Bruno," says Massimo Leonardi,
29, who has been with the company for three years - founded the company in 1953.
He had worked as an employee for a brush factory in Tione and decided to start his own business with a friend.
Two to three types of items, simple. The focus was on large quantities."
Today, in contrast, quality and customization are the keys to success in the market.
After Grandpa Bruno, Danilo and Arrigo entered the company, bringing the first innovations.
We are in the 1980s, and from brushes they moved on to small wooden objects, souvenirs, gift items.
Like trees, they have strong, historical roots:
their workshop, in the heart of the mountains of Trentino, has always tried to convey their passion and respect for nature with beautiful, sustainable and sought-after wooden objects.
Their wood products respect nature. They use PEFC-certified wood from sustainably managed forests.
100% of the 'electricity used in the lab
comes from renewable energy sources.
DOUGH DECORATION
Engraved rolling pin with swivel handles
perfect for decorating pastry.
Dimensions: Ø6x43 cm
Material: Beech
Engraving thickness: 2/3 mm
Wash the product before using it for the first time.
Do not wash in the dishwasher.
After use, wash the product with plenty of water with the help of a toothbrush.
This is a natural wood product, so its color and shape may vary over time.
02CSL206€23.36Only 3 leftOnly 3 left -
Pavoni - FOR YOU KE091 silicone mould - Gift packets
Pavoni - FOR YOU KE091 silicone mould - Gift packets
Make every occasion unique with your homemade gift cakes!
The silicone mould
FOR YOU KE091 by Pavoni Italia is the perfect choice for your creative pastry projects.
This high quality mould allows you to make spectacular cakes in the shape of elegant gift packages, perfect for celebrating Christmas, Valentine's Day, anniversaries and other special occasions. The mould's truncated design gives your cakes a perfect shape, while the precise details capture the essence of an authentic gift package. You will surprise family, friends and guests with these unique and delicious creations.
This 1100 ml hole mould is suitable for both hot and cold creations.
Line: Pavocake
Mould: FOR YOU
Material: 100% platinic silicone mould, suitable for food contact
Mould size: 25 x 8,5 cm H 8,5 cm
Volume: 1100 ml.
KE091 -
Decora - Cutter With Imprimi-Decori Barbie
The set contains 2 cutters and 2 markers to imprint the 3D details. Perfect for making biscuits and shapes with sugar pastes and moldable.
Barbie-themed design: This pastry cutter is designed with a decorative imprint representing Barbie, the famous fashion and style character.
Precise Cutting: The pastry cutter is made with sharp edges that allow you to precisely cut the desired shape in your dough or fondant. This ensures that your decorations are even and well-defined.
Decorative imprints: In addition to cutting the shape, this pastry cutter features a decorative imprint, allowing you to add detail to your creation.
Easy to use: It is designed to be easy to use, making it suitable for both beginner and professional cooks.
Durable material: This dough cutter is made of high-quality materials that are safe for food contact and resistant to repeated use. Make sure to clean it thoroughly after each use to keep it in top condition.
Size:
Circle: ⌀ 6,5 xh 2,2 cm
Heart: 7 x 6,5 xh 2,2 cm
0403000 -
Decora - Chick and bell pastry cutter - 2 pieces
Decora - Chick and bell pastry cutters - 2 pieces
Set of 2 plastic dough cutters; perfect for making sweet, savory, chocolate and moldable dough cookies and shapes.
This set is an alternative idea to make all your sweet and savory and Easter dishes original for parties for young and old.
Dishwasher safe.
Chick size: 7 x 2.2 cm
Bell measurements: 8 x 2.2 cm
0255073 -
Pavoni - Set of 2 cookie cutter Holly leaf with veins
Pavoni - Set of 2 cookie cutter Holly leaf
Set consisting of 2 ejector pasta cutters in the shape of a holly leaf with veins.
For making refined and individual decorations for cakes made with almond paste, chocolate, salt dough, modelling and colouring dough.
Made of food-grade plastic material.
2 sizes: 40 - 30 mm.
4869-N09 -
Pavoni - Silicone mould - TANGERINE - By Emanuele Forcone - 20 impressions
Pavoni - Silicone mould - TANGERINE - By Emanuele Forcone - 20 impressions
A new line of silicone moulds created in collaboration with Emmanuele Forcone, world pastry champion.
The moulds, inspired by nature and new suggestions, allow unique decorations capable of enhancing each creation with plays of volume and texture.
Chocolate and artistic sugar are two passions, I would almost say two diseases. Chocolate is the one with the most commercial implications. But artistic sugar is also growing a lot recently, and it gives me great satisfaction." Italian pastry champion in 2010, Emmanuele Forcone was runner-up at the Coupe du Monde de la Patisserie in 2011.
Executive pastry chef of the Pannamore pastry shop in Vasto, he has been to Australia several times to bring the Italian pastry art to the world, and over the years has specialised in chocolate and artistic sugar.
In 2015, he took the top podium at the Coupe du Monde de la Patisserie in Lyon, and has since been working assiduously with Pavoni Italia on several lines, including "le torte di Emmanuele" "TuttiFrutti" and the new colour range.
TANGERINE PX4332
Line of silicone moulds created with the World Champion Emmanuele Forcone to realize tasty fruit-shaped monoportions with a fantastic three-dimensional effect.
20 impressions
mm Ø 57 x 50 H
Volume: ~ 90 ml.
PX4332 -
Pavoni - Silicone cake mould Pavocake Hula - Emmanuele Forcone
Pavoni - Silicone cake mould Pavocake Hula - Emmanuele Forcone
A new line of silicone moulds created in collaboration with Emmanuele Forcone, world pastry champion.
The moulds, inspired by nature and new suggestions, allow unique decorations able to enhance every creation with games of volumes and textures.
Chocolate and artistic sugar are two passions, almost two diseases. Chocolate is the one with the most commercial implications.
But artistic sugar has also been growing a lot recently, and it gives me great satisfaction". Italian pastry champion in 2010, Emmanuele Forcone was runner-up at the Coupe du Monde de la Patisserie in 2011.
Executive pastry chef at Pannamore pastry shop in Vasto, he has been to Australia several times to bring the Italian pastry art to the world, and over the years has specialised in chocolate and artistic sugar.
In 2015 he conquered the highest podium at Coupe du Monde de la Patisserie in Lyon and since then he has been working assiduously with Pavoni Italia on several lines, including "le torte di Emmanuele" "TuttiFrutti" and the new range of colours. Mould for the realization of spectacular desserts with particular three-dimensional effect from Pavoni Italia research in collaboration with Emmanuele Forcone.
3D PAVOCAKE HULA KIT
Pavoni collection enriches with new creations by Emmanuele Forcone.
Exclusive 3D kit composed by: Silicone mould Ciambella
Silicone mould Top Mould 100% Platinic Silicone, suitable for use in freezer, microwave (no crisp), electric oven, gas oven.
Resistant from -40°C to 280°C.
Material: Silicone
Doughnut mould size: 18 x 4(H) cm - Volume: 848 ml
Top mould size: 17 x 2,1(H) cm - Volume: 294 ml.
KE069 -
Folkroll - Engraved Wooden Cookie Stamp - Assorted
Folkroll - Engraved Wooden Cookie Stamp - Assorted Designs
Fantastic decorative wooden stamp
to make your biscuits special.
A practical, easy-to-use tool that will give you a unique result!
Involve the kids in the kitchen and together make original homemade biscuits with funny stamps!
Roll out the dough, decorate it with the TIMBRO.
Ideal for decorating biscuits, cakes, sugar paste, marzipan.
You can use it artistically to make creations in clay, salt dough and modelling pastes.
It is not only for pastry lovers, but also an excellent gift for any occasion.
Also a great idea for original wedding favours.
Wooden biscuit stamps!
Roll out the shortcrust pastry to a thickness of 5 mm, decorate with the Reindeer and Christmas Tree stamp or other stamp, and cut into any shape you like.
Place the biscuits in the fridge for at least 20 minutes before baking.
The stamp is made of laser engraved wood, so we recommend you wash it by hand with warm water and let it air dry.
Size: 7 x 5 cm or round 5 cm.
5123TIMBRO€8.20Only 5 leftOnly 5 left -
Folkroll - Engraved wooden rolling pin - Junior Rolling Pin
Folkroll - Engraved wooden rolling pin - Junior Rolling Pin
Fantastic decorative rolling pin to make your biscuits special.
A practical tool, easy to use and that will give you a unique result! Involve the kids in the kitchen and together make original homemade biscuits with cute little machines!
Roll out the dough, decorate it with the rolling pin and carve the shapes of your choice. Ideal for decorating biscuits, cakes, sugar paste, marzipan.
You can use it artistically to make creations in clay, salt dough and modelling pastes.
It is not only for pastry lovers, but also an excellent gift for any occasion.
It is also an excellent idea for original wedding favours.
Each roller is made of solid beech wood and edible oil to prolong its quality, thus guaranteed for food use. It is natural and ecological.
After each use, wash by hand with warm water, without soaking and without detergents. Rolling pin length with handles: 23 cm
Decorated roller length: 12 cm
Rolling pin diameter: 4.5 cm
Material: Beech wood.
5123ROLLING€13.11Only 3 leftOnly 3 left -
Pavoni - Silicone cake mould Pavocake - Cadeau - By Emanuele Forcone - 12 CAVITIES
A new line of silicone moulds created in collaboration with Emmanuele Forcone, world pastry champion.
The moulds, inspired by nature and new suggestions, allow unique decorations capable of enhancing each creation with plays of volume and texture.
Chocolate and artistic sugar are two passions, almost two diseases. Chocolate is the one with the most commercial implications.
But artistic sugar has also been growing a lot recently, and it gives me great satisfaction". Italian pastry champion in 2010, Emmanuele Forcone was runner-up at the Coupe du Monde de la Patisserie in 2011.
Executive pastry chef at Pannamore pastry shop in Vasto, he has been to Australia several times to bring the Italian pastry art to the world, and over the years has specialised in chocolate and artistic sugar.
In 2015 he conquered the highest podium at Coupe du Monde de la Patisserie in Lyon and since then he has been collaborating assiduously with Pavoni Italia on several lines, including "le torte di Emmanuele" "TuttiFrutti" and the new range of colours.
Moulds for the realization of spectacular desserts with particular three-dimensional effect studied by the world champion of Pastry Emmanuele Forcone.
Pavoni - Silicone cake mould Pavocake - Cadeau - By Emanuele Forcone - 12 CAVITIES Product Information
Mould Size: 300 x 400mm
Cavity Size: 73mm x 66mm x 36mm
Volume per Cavity: 90ml Number of Cavities: 12
Features:
Perfect for freezing or baking.
Can be used from –60°C to +230°C.
Can be cleaned in the dishwasher.
No butter or other fats are required to grease the moulds.
All materials used are tested in accordance with the Foods Standards Agency.
Greater stability and thermal resistance in comparison to metal moulds.
Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
PX4385 -
Pavoni - Silicone cake mould Pavocake - Mini Cadeau - By Emanuele Forcone
A new line of silicone moulds created in collaboration with Emmanuele Forcone, world pastry champion.
The moulds, inspired by nature and new suggestions, allow unique decorations capable of enhancing each creation with plays of volume and texture. Chocolate and artistic sugar are two passions, almost two diseases. Chocolate is the one with the most commercial implications.
But artistic sugar has also been growing a lot recently, and it gives me great satisfaction". Italian pastry champion in 2010, Emmanuele Forcone was runner-up at the Coupe du Monde de la Patisserie in 2011.
Executive pastry chef at Pannamore pastry shop in Vasto, he has been to Australia several times to bring the Italian pastry art to the world, and over the years has specialised in chocolate and artistic sugar.
In 2015 he conquered the highest podium at Coupe du Monde de la Patisserie in Lyon and since then he has been collaborating assiduously with Pavoni Italia on several lines, including "le torte di Emmanuele" "TuttiFrutti" and the new range of colours.
Moulds for the realization of spectacular desserts with particular three-dimensional effect studied by the world champion of Pastry Emmanuele Forcone.
Pavoni - Silicone cake mould Pavocake - Mini Cadeau - By Emanuele Forcone
MINI CADEAU KE076S
The new special collection for Valentine's Day easy all about the unique design of Cadeau by Emmanuele Forcone.
Dim. 148 x 134 x h 58 mm
Vol: ~ 600 ml.
KE076 -
JEM - Dress A Teddy 16 pc fondant icing cutter set
Dress A Teddy
16 piece teddy bear and clothes icing & gum paste cutter set by Jem
16 piece sugarcraft set from Jem in South Africa interchangeable cutters for mummy, daddy and baby bears, bear faces plus clothes, pram, parasol, hats etc
- dress them any way you like
- food approved plastic
- packed with instructions
- fine for sugarpaste icing, but even better with gum paste and flower modelling paste.
0192563Special Price €13.77 Regular Price €19.67Only 1 leftOnly 1 left -
JEM - Baby-Nursery themed sugarpaste cutters set - CAKE DESIGN - PROMO
JEM - Baby-Nursery-themed sugarpaste cutters set - CAKE DESIGN - PROMO
Create delicious decorative designs with fondant or gum paste using these plastic cutters. Set includes: - 12 sugarcraft cutters. - 9 cutters: 2 baby, bottle, dummy, rocker, booties, bib, rattle, pram and baby face This wonderful set consists of a variety of different sitting babies, plus standing and crawling babies. It also has a variety of accessories i.e. nappy, babygrow, flower fairy dress, chef's hat, fairy party .
The cutters are made from plastic and come with instructions.
Perfect for christening, baby parties and first birthday cakes as well as fairy fantasy cakes.
Suitable for creating toppers on cakes and sides using gum paste
W1003BABYSpecial Price €16.63 Regular Price €23.77Only 1 leftOnly 1 left -
Birkmann - Cup cookies Gingerbreadhouse
Birkmann - Cup cookies Gingerbreadhouse
A pretty little house can be made with this set of steel pastry cutters for shortcrust pastry and sugarpaste.
Once the shortcrust pastry has been baked, they are firmly attached with royal icing, which also acts as snow.
Biscuit cutter measures approx. 6.5 cm
Stainless steel
8156H -
Decora - Ice star tree cutter - Frozen Star
Decora - Ice star tree cutter - Frozen Star
Dimension: from ø 4,5 to ø 26,5 xh 2,2 cm
Set of 8 plastic cutters perfect for making a Christmas tree of cookies as a Christmas centerpiece or as a gift idea: by overlapping the shapes from the largest to the smallest you can create a fantastic cookie tree ready to be decorato.
0255250 -
Städter - Venetian mask cutters - Carnival
Städter - Venetian mask cutters - Carnival New cutters dedicated to the carnival. Venetian mask in 3d. Stainless steel material. Measurements: 10,5x4cm. Do you want to surprise your kids or your friends with the shortbread for carnival? Use this beautiful cutter and fun to decorate with stencils and colored markers or pearlescent powder or colored sugar.8406C -
Decora - Cookie cutter set: Santa Claus e Reindeer - 2 pcs
SANTA CLAUS AND REINDEER COOKIE CUTTER SET OF 2 8/7 XH 2.2 CM
Decora - Set 2 colored pastry cutters: Santa Claus and Reindeer
Two food grade plastic cutters ideal for making biscuits, sweet and savory shapes and for cutting sugar paste and mouldable pastes. With this set you can create a sweet Reindeer and a cute Santa Claus. Ideal for decorations with fondant, salt dough, chocolate, sweet and savory biscuits, for Christmas and other events. Easy and safe to use even for children.
Material: Plastic
Dimensions: 7 - 8 x 2.2 (h) cm
0255095 -
Riess - Baking with Enamelled Moulds cm. 24
Baking with Enamelled Moulds by Riess.
These moulded dishes are made of iron (0.7 mm thick) and carefully enamelled (to a thickness of 0.3 mm) both inside and out. The seamless mould makes for better baking results. They also last longer and are more resistant to cuts and scratches. From Austria.
1810303 -
Decora - Gulp Chocolate Egg Mold Kit
Decora - Gulp Chocolate Egg Mold Kit
Kit consisting of 2 polycarbonate egg molds and 4 chromed springs, perfect for making chocolate eggs in a single step. Practical step-by-step brochure contained inside. If you want to get colored eggs, brush the mold with fat-soluble dye or add it to melted chocolate. You can also paint floral motifs or abstract decorations. Have fun customizing eggs with decoracroissant in royal ice or using decoraready to use sugar.
Size: 250 g
Cavity of 135 x 205 x 75 h mm
Mold 275 x 175 x 22 h mm.
How to do: Correctly temper the chocolate, pour it into one of the two cavities, overlap the second mold and fix it to the other using the chromed springs. With rotating movements distribute the chocolate on the surface of both molds. Leave to cool preferably at a temperature of 19 ° / 23 ° C for about 30 minutes before removing the whole egg from the mold.
0050181 -
Wilton - 3D Figure Modeling Fondant Tool Set
3D Figure Modeling Fondant Tool Set
Make your three-dimensional characters with fondant or gum paste stand out when you use this modeling tool set. These seven fondant tools allow you to create amazing detail on figures and shapes that bring your creative cake decorating skills to a whole new level. Cake decorating set includes ball tool, pick tool, dog bone tool, straw tool, smile tool, lifter/knife tool and scissors. Dual-headed fondant modeling tools help you create life-like details on fondant, edible dough and gum paste Comes with a storage case to keep tools organized and lid fits neatly underneath to maximize workspace Material: stainless steel and plastic Includes 7 tools plus storage case. Before first and after each use, wash in warm, soapy water; rinse and dry thoroughly.
0266244 -
Stadter - 10-piece set - World Monuments for biscuits
Stadter - 10-piece set - World Monuments for biscuits
These biscuit cutters were made with loving attention to detail.
In addition to the fine and precise shapes, they also feature an engraving on the inside of the biscuit cutter.
This makes the biscuits look more three-dimensional and beautiful even without decorations.
You can also use the moulding lines on the biscuits as decoration lines.
These biscuit cutters are also very well suited for handicrafts and for cutting modelling clays (e.g. sugar paste, wax, modelling material, clay, ceramics, etc.) .
The biscuit cutters are spot-welded.
You can recognise the stainless steel by the shiny, polished surface.
This biscuit cutter can be used not only for cutting dough, but also in the decorative and creative DIY and hobby sector for modelling clay and salt dough or for working with felt and making candles and soaps.
THE GRAND MONUMENTS AROUN THE WORD SET INCLUDES 10 COOKIE CUTTERS:
1.BIG BEN ( Great Britain)
2. STATUE OF LIBERTY ( USA)
3. EIFFEL TOWER ( France)
4. KINDERDIJK WINDMILL( Netherlands)
5. TOWER OF PISA ( ITALY)
6. PARTHENON ( Greece)
7. TAJ MAHAL ( India)
8. PYRAMIDS OF GIZA ( Egypt)
9. THE GREAT WALL ( China)
10. SYDNEY OPERA HAUSE ( Australia).
W1002 -
Decora - Halloween Mini cookie cutters - 6 pieces
Decora - Halloween Mini cookie cutters - 6 pieces Size: Skull 3 x 4 x 2.2 h cm - Witch 3.5 x 3.5 x 2.2 h cm - Ghost 3.5 x 4 x 2.2 h cm - Pumpkin 4 x 2.2 h cm - Cottage 3 x 4 x 2.2 h cm - Bat 5 x 2.5 x 2.2 h cm Set of 6 mini plastic cutters; perfect for making sweet and savory biscuits and shapes, in chocolate and in modeling pastes.0255090 -
Decora - Peony kit for sugar paste flowers
Plastic kit consisting of 4 petal and 3 leaf cutters.
Cutter to make a beautiful Peony, both Petals and Leaves. Decorate. The Peony mold is a set of 7 food-grade plastic pastry cutters ideal for making Peony petals and leaves. The very complete kit is divided into 4 pastry cutters for petals and 3 for leaves, one of the most realistic pastry cutters on the market. Petal and leaf size 8 cm. How to use: - prepare the pistils to be placed in the center of the peony and cut 5 petals for each petal-petal cutter; - insert the wire into the petal; - with the ball tool, thin and curl the edge of the petals; - let the petals dry; - make the leaves with the special petal cutters and let them dry; - assemble the petals of the peony,wrapping them around the cluster of pistils, starting from the smallest to the largest.
4869A -
Stadter - Text imprint stamp – Set, 86 parts
Städter - Text imprint stamp – Set, 86 parts
Plastic – food safe
Size: 9,5 cm
Contents: Holder (approx. 9.5 cm long) for longer messages!
55 letters
18 numbers and
12 special characters to use as stamps to make up your very own message.
Simple and personal: Cookies with YOUR message. Everything is possible! Names, addresses, telephone numbers, e-mail addresses, words of congratulation. . . An edible visiting card, for birthdays, Valentine‘s Day, business launches and much more. The stamping set is made of durable plastic.
We advise to wash up with running warm water straight after use. In folding box for hanging up.
With instructions
Directions for use
- Detach the letters from the frame so that you now have individual letters, numbers and characters.
- Slide the individual letters one by one into the holder mirror-inverted, until you have completed the word you want.
966810 -
Stadter - Ice crystal mold
Stadter - Ice Crystal Mold
With this ice crystal cutter from Städter, ice crystal is decorated in a flash! Here you not only cut out the outline of the pattern, but also small patterns inside the cutter. This creates an especially beautiful effect.
- With crystal cutouts
- 8 cm in diameter
- Also for modeling salt dough, salt dough or felt work
175204 -
Birkmann - Set of pastry cutter molds with ejector Snowflake theme
Description
Snowflake cookie cutter set - Set of 3 pieces
approx. 3.0 -5.5 cm
- with practical ejector
- made of plastic
With this cookie cutter set you can quickly and easily create enchanting winter snowflakes on any cake, cupcake or muffin. Simply roll out fondant, marzipan or cookie dough to the desired thickness. Now you can cut out the snowflakes and simply eject them with the handy ejector, so you can keep the snowflake shape. We hope you enjoy decorating your baked goods.160460 -
Lurch - Mold silicone biscuits
STAMPO PER BISCOTTI CUCCHIAINO
Stampo per biscotti Flexi®Form a forma di cucchiaino.
Da ogni stampo si ricavano 8 biscotti.
Dimensioni: 15 x 30 cm.
Caratteristiche:
in silicone platinico al 100%
per alimenti,
non influenza i sapori,
resistente agli acidi della frutta,
resistente alle temperature da -40 a 240°C
massimo effetto antiaderente
15 anni di garanzia.
Lavabile in lavastoviglie.00085070 -
Kitchen Craft - Christmas easy press fondant mould
Kitchen Craft - Christmas easy press fondant mould
Look no further for the quickest and simplest way to make stunning Christmas themed fondant decorations on cakes. This clever little mould has lots of little detailing inside to create intricate shapes and patterns which no matter how much you use it, retain the detail over time. You simply select an amount of fondant and press into all areas of the desired shape and then push up from the base to release and trim away any excess. The detailing also makes it easy to then paint in different colours for the finishing touch. The fondant moulds are also perfect for making a selection of beautifully tasting chocolate treats, with the silicone nature to the moulds allowing for a quick and easy release.
This mould includes five Christmas themed decorations including a snowman, bell, winter bear, Christmas tree and present.
Dishwasher safe 12 month guarantee.
SDIFM09 -
JEM - Set sugarpaste cutters flowers and fruit theme - CAKE DESIGN - PROMO
JEM - Set sugarpaste cutters flowers and fruit theme - CAKE DESIGN - PROMO
Flowers are a symbol of love, beauty, joy and romance, and what better way to enjoy them than in sugar?
Sugar roses can be so realistic that they will mystify even the most experienced florist. Made from gum paste and petal powder, roses can come to life and become the perfect addition to any beautifully decorated cake, from a wedding cake to a birthday or anniversary cake. As well as the rose cutter in this set you will also find other flower and fruit themed cutter sets to create other beautiful arrangements.
Includes an Easy Rose Cutter measuring 80mm in diameter. The petals are marked with the suggested sequence in which the petals should be assembled to make the rose. The cutters are also all marked with the cone size needed to make the centre of the flower.
A 2-piece set of mini flower cutters measuring approximately 10mm. each in diameter. a 2-piece set of 12 flower and fruit themed pastry cutters measuring approximately 20-25mm. in diameter each. Complete instructions and diagrams are also included. Colour: N/A Material: Plastic Shape.
Flower and Fruit Size: 10mm. to 80mm. Theme: Floral Type: Edge cutters for sugar paste, gum paste, clay These pastry cutter sets are easily assembled to create beautiful flower arrangements or fruit decorations that are perfect to complement any cake decorated with sugarpaste or gum paste.
W1003JSpecial Price €16.63 Regular Price €23.77Only 2 leftOnly 2 left -
Pavoni - SNOW FLAKES - Pavocake silicone cake mould - by Antonio Bachour
Bring a true masterpiece to the table with SNOW FLAKES KE109 by Pavoni Italia, the platinum silicone cake mould designed by Antonio Bachour. Its ice crystal shape transforms every creation into a spectacular dessert, perfect for Christmas parties and special occasions.
With a capacity of 1100 ml, this mould is ideal for making modern glazed cakes, layered mousses, entremets and semifreddi. The detailed and meticulous design of the snowflake ensures a flawless result even after unmoulding, enhancing every decoration and finish. It is the ideal mould for an elegant and visually striking presentation.
As part of the Pavocake line, the mould is made of 100% professional-quality platinum silicone, resistant from -40 °C to +250 °C: perfect for both cold preparations and baking. Its naturally non-stick surface makes it easy to remove even the most delicate preparations without compromising their details.
Advantages of use
- Snowflake design: spectacular and ideal for winter parties and celebrations
- 1100 ml capacity for mousses, bavarois and modern cakes
- Perfect for sweet and savoury dishes: entremets, semifreddi, cooked preparations
- Professional platinum silicone for easy removal and sharp details
- Resistant to extreme temperatures, reusable and durable
- General characteristics
- Line: Pavocake
- Pastry Chef: Antonio Bachour
- Mould name: Snowflake
- Shapes that can be made: Snowflake / Ice crystal
- Material: 100% platinum silicone
- Mould dimensions: Ø 20.8 cm H 4.7 cm
- Capacity: ~ 1100 ml
Technical specifications
- Temperature range: -40 °C / +250 °C
- Suitable for oven, microwave, freezer and blast chiller
- Dishwasher safe (without rinse aid)
- Non-toxic, odourless, tasteless
- Flexible, space-saving, unbreakable.
KE109 -
Pavoni - Pavoflex CASPER silicone mould by Fabrizio Fiorani - 12 indents
With CASPER by Pavoni Italia, designed by pastry chef Fabrizio Fiorani, you can create spooky desserts that are perfect for Halloween and themed events. The ghost-shaped cavities, each with a capacity of 110 ml, allow you to create fun and frighteningly creative single portions that are sure to impress adults and children alike.
This professional mould, part of the Pavoflex line, is made of 100% premium quality platinum silicone, which guarantees natural non-stick properties, even cooking and flawless removal, even for delicate preparations. Ideal for mousses, ice creams, glazed semifreddi and baked single-portion desserts, but also for savoury party creations. CASPER is perfect for patisseries, restaurants and bakeries that want to enrich their display with original and fun creations, turning every dessert into a little spooky spectacle.
Advantages of use
- Ghost shape: ideal for Halloween and themed parties
- 110 ml cavity for spectacular and fun single portions
- Versatile: desserts, semifreddi, mousses or savoury creations
- Professional platinum silicone for flawless results
- Perfect for mass production with consistent results
- General characteristics
- Line: Pavoflex
- Pastry Chef: Fabrizio Fiorani
- Mould name: Casper
- Shapes that can be made: Ghost
- Material: 100% platinum silicone
- Mould size: 40 × 30 cm
- Number of cavities: 12
- Single cavity dimensions: Ø 7 cm H 7 cm
- Single cavity weight: ~ 110 ml
Technical specifications
- Temperature range: -40 °C / +250 °C
- Suitable for oven, microwave, freezer and blast chiller
- Dishwasher safe (without rinse aid)
- Non-toxic, odourless, tasteless
- Flexible, space-saving, unbreakable
Perfect for Halloween, children's parties and seasonal displays.
PX43124 -
Pavoni - SEMISFERA PICCOLA - Silicone mould for monoportions - FIBER FORM - 24 impressions
Whether it's a modern mousse, an elegant semifreddo or a frosted monoportions, FB07 is the semisphere mould of Pavoni Fiberform line designed to enhance every creation. With its 24 cavities of 110 ml, perfectly shaped, it allows a regular, precise and scenographic production: ideal for those who work with high volumes without renouncing to aesthetic excellence. Made of platinic silicone reinforced with technical fibre, this professional mould guarantees resistance, controlled flexibility and constant performance over time, even in the most intensive processes. The non-stick properties are total, even without release sprays.
Heat transmission is rapid and uniform, perfect for cakes, viennoiserie, shortcrust pastries and leavened products: the product retains its shape even during prolonged baking cycles, offering even browning and an impeccable result. Similarly, the controlled cold conduction reduces cooling time and ensures a clean demoulding, without stress for the structure, even at low temperatures. With Pavoni Fiberform, shape follows precision. And precision makes the difference.
Benefits
Perfect shape: regular, precise and scenic half-spheres in every cavity.
High productivity:
24 impressions of 110 ml for professional productions without compromise
Always uniform result:
No deformations, no waste: the result is replicable and stable.
Flawless moulding:
No detaching spray. The cake comes out perfect, ready to serve Total versatility: Perfect for cakes, parfaits, mousses and savoury preparations.
General features
Line: Pavoni's Fiberform
Product: Half sphere
Mould size: 60 x 40 cm.
Number of cavities per mould: 24.
Single cavity size: Ø 7 cm H 4 cm.
Single cavity capacity: 110 ml
Material:100% platinic silicone reinforced with technical fibre.
Temperature range: from -40°C to +250°C .
Oven/microwave safe.
Freezer/ freezer safe.
Dishwasher safe.
FB07 -
Pavoni - SEMISFERA - Silicone mould for single portions - FIBER FORM - 24 moulds
Whether for modern mousses, elegant semifreddi or glazed single portions, the FB01 mould from the Fiberform by Pavoni line enhances every creation with precision and impeccable aesthetic results.
Equipped with 24 perfectly shaped 135 ml cavities, it is ideal for high-volume production, guaranteeing uniform and professional results.Made of platinum silicone reinforced with technical fibre, it ensures:
- Maximum non-stick properties even without spray
- Uniform cooking and perfect browning
- Impeccable demoulding even at low temperatures
- Resistance and durability, even with intensive use
- Perfect for desserts, mousses, semifreddi and savoury dishes.
Mould dimensions: 60 × 40 cm
24 cavities (Ø 8 cm – H 4 cm – 135 ml each)
Temperature: from -40°C to +250°C
Can be used in the oven, microwave, freezer and blast chiller
FB01 -
Pavoni - CAKE - Silicone mould for monoportions - FIBER FORM - 24 cavities
Whether it's a modern mousse, an elegant semifreddo or a frosted monoportions, FB04 is the cake mould of Pavoni Fiberform line designed to enhance every creation. With its 24 cavities of 55 ml, perfectly shaped, it allows a regular, precise and scenographic production: ideal for those who work with high volumes without renouncing to aesthetic excellence.
Made of platinic silicone reinforced with technical fibre, this professional mould guarantees resistance, controlled flexibility and constant performance over time, also in the most intensive working. Non-stickness is total, even without detaching sprays.
Heat transmission is fast and uniform, perfect for cakes, viennoiserie, short pastries and leavened products: the product keeps its shape also during long baking cycles, offering homogeneous browning and an impeccable result.
In the same way, controlled cold conduction reduces cooling time and assures a clean demoulding, without stress for the structure, also at low temperatures. With Pavoni Fiberform, form follows precision. And precision makes the difference.
Advantages Perfect shape: regular, precise and scenographic cakes in every cavity High productivity: 24 impressions of 55 ml for professional productions without compromises Always uniform result: No deformations, no waste: the result is replicable and stable Flawless demoulding: Zero detaching sprays. The cake comes out perfect, ready to serve Total versatility: Perfect for cakes, parfaits, mousses and savoury preparations.
Line: Pavoni's Fiberform
Product: Cake
Mould size:60 x 40 cm.
Number of cavities per mould: 24
Single cavity size: 8 x 3 cm H 3 cm.
Individual cavity capacity: 55 ml.
Material: 100% platinic silicone reinforced with technical fiber.
Temperature range: from -40°C to +250°C.
Oven/microwave safe.
Freezer/kitchenette safe.
Dishwasher safe.
FB04 -
Pavoni - BRIOCHETTE - Silicone mould for single portions - 24 moulds
Designed for professionals seeking maximum aesthetic appeal and productive functionality, this mould from the Pavoni Fiberform line is the ideal solution for modern mousses, refined semifreddi and visually striking glazed single portions.
Equipped with 24 perfectly calibrated 100 ml cavities, it ensures consistent and spectacular results every time.
Its platinum silicone structure reinforced with technical fibre guarantees a perfect combination of resistance, flexibility and dimensional stability, essential for repetitive and high-intensity production.
The non-stick surface allows for quick and precise removal without the use of release sprays, preserving the integrity and details of the preparations.
Thanks to its uniform heat transmission, the mould is ideal for cakes, shortbread, leavened products and viennoiserie, ensuring even baking and uniform browning.
At the same time, controlled cold conduction optimises cooling times, improving performance even when working at low temperatures.Flawless production: regular, precise and spectacular brioches in every cavity
High efficiency: 24 100 ml cavities to optimise time and volume in the laboratory
Stability and consistent performance: no deformation, maximum precision even after numerous uses
Zero waste, zero compromise: each piece is easily removed from the mould, without defects or breakage
Absolute versatility: perfect for sweet and savoury preparations, both in the oven and in the blast chiller
Line: Fiberform by Pavoni
Product: Briochette
Mould dimensions: 60 x 40 cm
Number of cavities per mould: 24
Single cavity dimensions: Ø 8.1 cm H 3.7 cm
Single cavity capacity: 100 ml
Material: 100% platinum silicone reinforced with technical fibre
Temperature range: from -40°C to +250°C
Can be used in the oven/microwave.
Can be used in the freezer/blast chiller.
Dishwasher safe.
FB03 -
Pavoni - QUICHES - Silicone mould for monoportions - 15 impressions
Designed for professionals looking for maximum aesthetics and production functionality, this mould of Pavoni Fiberform line is the ideal solution for modern mousses, refined semifreddos and glazed single portions of great visual impact.
Fitted with 15 cavities of 135 ml, perfectly calibrated, it ensures a regular and scenographic result every time.
Its fibre-reinforced platinum silicone structure guarantees a perfect combination of strength, flexibility and dimensional stability, essential for repetitive, high-intensity production.
The non-stick surface allows for quick and precise demoulding without the use of release sprays, preserving the integrity and detail of preparations.
Thanks to the uniform heat transmission, the mould is ideal for cakes, shortcrust pastries, leavened products and viennoiserie, ensuring even baking and uniform browning.
At the same time, the controlled cold conduction optimises cooling time, improving yield even when working at low temperatures.Flawless production: single-portion quiches always uniform, elegant and ready for presentation
High efficiency: 15 135 ml cavities for optimised time and volume in the lab
.Constant stability and performance: no deformation, maximum precision also after many uses
Zero waste, zero compromise: every piece is demoulded with ease, without defects or breakages
Absolute versatility: Perfect for sweet and savoury preparations, both baked and blast chiller
Line:Pavoni's Fiberform
Product: Quiches
Mould size: 60 x 40 cm
Number of cavities per mould: 15
Single cavity size: Ø 10,5 cm H 2 cm
Single cavity capacity: 135 ml
Material: 100% platinic silicone reinforced with technical fibre
Temperature range: -40°C to +250°C
Useable in oven/microwave.
Useable in freezer/battery.
Dishwasher safe.
FB05 -
Pavoni - Pavocake silicone cake mould - KARMA - By Francesco Boccia
This mould is the result of a collaboration between PAVONI and award-winning master pastry chef Francesco Boccia.
Inspired by a fluid and continuous movement, it is designed to give shape to elegant, modern and visually seamless creations.
Made from professional grade platinum silicone, the Pavocake mould guarantees:- Uniform baking and impeccable results
- Easy demoulding, even with complex preparations
- Resistance to extreme temperatures, from -40°C to +280°C: ideal for both the oven and freezer
- Quick and easy cleaning with hot water and degreaser
Its innovative and sophisticated lines make it perfect for impressive cakes and savoury dishes for pastry and cooking professionals.
Dimensions: Ø 180 mm × h 55 mm
Volume: 1000 ml
KE103 -
Pavoni - Silicone mould mini cakes Pavoflex SKULL - by Fabrizio Fiorani - 16 Impressions
Pavoni - Silicone mould mini cakes Pavoflex SKULL - by Fabrizio Fiorani - 16 Impressions
Bring a macabre and creative touch to your sweet creations with the Skull mould PX43110 by Pavoni, realized in collaboration with the renowned pastry chef Fabrizio Fiorani and part of Pavoflex line.
This high quality silicone mould allows you to realize 16 perfect skull shaped single portions, ideal for Halloween and other spooky parties!
Food-grade silicone provides excellent flexibility, high and low temperature resistance and easy release, making your kitchen experience simple and professional.
Whether you want to impress your guests or add a dark touch to your creations, the Skull PX43110 mould will be your perfect ally!
Line: Pavoflex
Type: Mould for Monoportions
Mould: SKULL
Product code: PX43110
Made by: Fabrizio Fiorani
Material: 100% platinic silicone, suitable for food contact
Mould size: 40 x 30 cm
Number of impressions: 16 Single impression
Size: 5 x 7 cm H 6 cm
Single impression volume: 120 ml
Mould features:
Suitable for fridge/freezer/battery
Suitable for oven/microwave (no crisp)
Temperature range: -40°C/+280°C
Dishwasher-safe, without rinse aid
Non-toxic, odourless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
PX43110 -
Pavoni - Pavocake silicone cake pan - EROS 2.0 - By Emanuele Forcone
Created in collaboration with the famous Pastry Chef Emanuele Forcone, Pavoni Italia's silicone mould Pavocake Eros 2.0 turns every occasion into a special moment. Ideal for Valentine's Day, Mother's Day or anniversaries, this mould allows to easily create cakes decorated with many little hearts.
Each heart is embellished with a small central cavity, ideal for adding creative decorations or delicious finishing touches to your cake. The refined design ensures a perfect finish and impressive details, making every cake a work of art. With a capacity of 1000 ml, the mould is suitable for both hot and cold preparations, guaranteeing professional results every time.
Make every celebration unforgettable with unique and fascinating cakes thanks to the Pavocake Eros 2.0 Mould.
Line: Pavocake
Pastry Chef: Emmanuele Forcone
Mould: EROS 2.0
Product code: KE099
Material: 100% platinic silicone mould, suitable for food contact
Mould size: Ø 18 cm H 4,5 cm
Volume:1000 ml
Mould features:
Suitable for fridge/freezer/battery
Suitable for oven/microwave (no crisp)
Temperature range: -40°C/+280°C
Dishwasher-safe, without rinse aid
Non-toxic, odourless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
KE099 -
Pavoni - Silicone mould for single portions desserts - PX4395 - FOR YOU - 20 indents
Pavoni - Silicone mould for single portions desserts - Px4395 - FOR YOU - 20 impressions
Come and discover the wonderful silicone mould for single portions desserts Px4395 For You, perfect to create original and surprising desserts in the shape of a gift package. With this innovative mould, you can impress your guests with your culinary creativity and give your dessert an eye-catching and impressive presentation. Whether it's Christmas, Valentine's Day or an Anniversary, surprise with these truly delicious gift packets! Each shape is designed to guarantee perfect moulding and give you the ultimate in detail. With this mould you can make 20 gift packets to decorate with creativity and imagination! Pavoflex is injection moulded, a technique that allows perfect detail definition.
Line: Pavoflex
Mould: FOR YOU
Material: 100% platinic silicone, suitable for food contact
Mould size: 40 x 30 cm
Number of impressions: 20
Single impression size: 5,5 x 5,5 cm H 5,5 cm
Volume: 120 ml
Mould features: Suitable for fridge/freezer/kettle
Suitable for oven/microwave (no crisp)
Temperature range: -40°C/+280°C
Dishwasher-safe, without rinse aid
Non-toxic, odourless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
PX4395 -
Pavoni - Pavocake silicone cake pan - EROS - By Emanuele Forcone
Pavoni - Pavocake silicone cake pan - EROS - By Emanuele Forcone
A new line of silicone molds created in collaboration with Emmanuele Forcone, world pastry champion. -The molds, inspired by nature and new suggestions, allow unique decorations capable of enhancing each creation with plays of volume and texture.
Chocolate and artistic sugar are two passions, I would almost say two diseases. Chocolate is the one that then has the most commercial implications.
But artistic sugar is also growing a lot in recent times, and it gives me great satisfaction." Italian pastry champion in 2010, Emmanuele Forcone was runner-up at the Coupe du Monde de la Patisserie in 2011.
Executive pastry chef at Pannamore pastry shop in Vasto, he has been to Australia several times to bring Italian pastry art to the world, and over the years has specialized in chocolate and artistic sugar.
In 2015 he took the top podium at the Coupe du Monde de la Patisserie in Lyon, and since then he has been working assiduously with Pavoni Italia on several lines, including "Emmanuele's cakes" "TuttiFrutti" and the new color range.
Molds for making spectacular desserts with a special three-dimensional effect designed by world pastry champion Emmanuele Forcone.
Molds for making spectacular desserts with a special three-dimensional effect from Pavoni Italia research in collaboration with Emmanuele Forcone.
Pavoni - Pavocake silicone cake pan - EROS - By Emanuele Forcone
Perfect for celebrating the most romantic moments. Makes bûche with textured texture and superior details, perfect for celebrating love and any special moment.
Eros KE083S
DIMENSIONS :mm 250x93x74 h
VOLUME ~ 1250 ml.
KE083
















































































