Cakes

Delicious baked vegetables and crispy sandwiches are sure to succeed with the Baker's Best series baking sheet. The sheet impresses with a high-quality branded nonstick coating and is made of excellent carbon steel. The baking molds are PFOA-free and made with proven Birkmann quality. They are temperature resistant up to 230 °C.

- For delicious baked vegetables and baking sandwiches
- Nonstick coating
- PFOA-free
- Heat resistant up to 230°C
- Easy to clean gently by hand

Material: carbon steel
Dimensions: 39.50 x 27 x 2.50cm

NoStik: the silicone pizza mat with non-stick coating

The NoStik silicone pizza mat with non-stick coating is an essential accessory for lovers of homemade pizza. Thanks to its non-stick surface, it allows you to easily remove hot pizza from the baking tray without burning your hands. This mat is a sustainable and reusable alternative to traditional baking paper, making every preparation more environmentally friendly and practical.

Reusable and easy to use

The NoStik mat is designed to be reused multiple times, reducing the consumption of disposable baking paper. It does not require the use of oil or butter to prevent the pizza from sticking, making it an ideal solution for those who want to cook in a healthier way without added fats.

Easy to clean and heat resistant

One of the biggest advantages of the NoStik mat is how easy it is to clean. It is completely dishwasher safe, saving you the hassle of having to clean it by hand. In addition, the high-quality non-stick silicone ensures heat resistance, allowing you to use it multiple times without deterioration.

Ideal size for homemade pizzas

The NoStik mat has a diameter of Ø 29 cm, perfect for making standard-sized homemade pizzas. Its size makes it versatile and suitable for any type of baking tray, always ensuring excellent adhesion and ease of use. This indispensable accessory will transform your cooking experience, making pizza preparation even easier and tastier.

Perfect for various culinary preparations

The NoStik mat is not only ideal for pizza, but also for a wide range of other culinary preparations. It can be used to bake biscuits, bread, focaccia and much more, always ensuring even cooking and impeccable results. Thanks to its durability and versatility, it is an accessory that adapts perfectly to different needs in the kitchen. Dimensions 29x43x0.1 cm.

The convenient and safe solution for your leavened products

The NoStik silicone mat with non-stick coating is perfect for baking bread, focaccia and other leavened products in a healthy way without adding oil or butter. Thanks to its non-stick surface, the bread can be lifted easily without sticking, ensuring even and crispy baking every time.

Lift bread without fear of burning yourself

One of the main advantages of this mat is that you can lift hot bread directly from the Dutch oven without burning yourself. Its structure is designed to facilitate the transport of bread without the risk of burns, making the process safer and faster.

An eco-friendly alternative to baking paper

Instead of using disposable baking paper, this reusable mat is an eco-friendly and economical choice. Not only does it reduce waste, but it can also be used multiple times, offering long-term savings and greater convenience in the kitchen.

Easy to clean and maintain

The silicone mat is very easy to clean. Thanks to its non-stick surface, a quick rinse is all it takes, or for added convenience, it can be washed directly in the dishwasher without worrying about food residue. This makes it ideal for effortless everyday use.

Safe and chemical-free

Made without PFAS, this mat is safe for your health. It contains no harmful chemicals, making it suitable even for those who are particularly attentive to the quality and safety of kitchen accessories. With a diameter of Ø 24 cm, it is perfect for baking small loaves or focaccia.

Dimensions 23x23x0.1 cm.

The doughnut mould is the ideal ally for preparing soft, perfectly cooked desserts for any occasion.
Made of enamel with a high-quality ceramic coating, it is designed to offer an extremely smooth and particularly hard surface that is resistant to cuts and scratches. The thick walls ensure excellent heat conduction, promoting even cooking and optimal results. 
The excellent non-stick effect allows for easy removal and makes cleaning quick and easy.
PFOA-free.
Hand washing is recommended to maintain the performance of the coating over time.

- PFOA-free non-stick ceramic coating

- Heat resistant up to 230 °C

- Easy to remove food and clean

- Sturdy and stable design

Diameter: 22 cm

Height: 10 cm

Capacity: approx. 2500 ml

KASTEN FlexiForm – perfect for bread, but also for cakes, casseroles, desserts or frozen treats. The classic size for loaves weighing up to 1 kg.

A sponge cake is ideal when you want something quick and easy. The batter is simple to prepare, making it particularly popular with novice bakers. Another big advantage is that it consists of just a few ingredients such as sugar, flour, eggs and butter, which you usually have at home.

You can refine the quick and easy basic recipe with nuts, raisins, chocolate, fruit, coconut flakes or baking flavours as you wish. Your cake will look even more beautiful with a decorative topping. Icing or chocolate glaze are ideal for this. If you want to get more creative, transform it into a little work of art with sprinkles, pearls, colourful chocolate drops, marzipan or fondant. Do you love the real classics?

Then a sand, lemon or marble cake is just right for you.

The perfect shape... for your moist

sponge cake with the LURCH loaf tin.

Thanks to the high-quality materials used, the tin remains stable during baking and guarantees even, perfect baking results.

The perfect size (25 x 9 x 6.5 cm) makes the tin extremely versatile: bake your own wholemeal, rye or white bread! Or a pull-apart bread for your next barbecue party.

Discover the tin for great casseroles, pies, desserts and frozen treats too.

Bring the magic of Christmas to your baking creations with Decora coloured baking cups, decorated with elegant holly and poinsettia motifs.
Made from pure cellulose and certified for food contact, these disposable baking cups are perfect for baking muffins, cupcakes and small cakes directly in the oven.
Thanks to the high-quality Italian-made baking paper, resistant up to +220°C, they retain their shape during baking and enhance every creation with their wavy edges and delightful Christmas decorations.
Ideal for those who love homemade desserts, artisan pastries and cake design, they add a festive touch to buffets, parties and gift boxes.

Dimensions: 5x3.2cm

Material: High-quality, oven-resistant food-grade paper.

ITALIAN-MADE PASTA CUTTER MOULD.

MODEL RO38

Pasta cutter wheel consisting of a wooden handle and a single wavy brass blade. Wheel diameter 38 mm. High-quality, elegant handcrafted tool that allows for perfect wavy cutting of pasta dough.

XCUT Its name refers to the typical mark that baking professionals make on leavened preparations before baking them.

A clean, iconic line that prepares the dough for baking. This tradition gave rise to XCUT, a tool inspired by Maestro Stefano Laghi – an internationally renowned pastry chef and chocolatier, winner of the World Pastry and Cooking Championship in Basel in 1993.

Sharp, durable, practical and environmentally friendly.

Made with the best materials certified for food contact. With XCUT, the typical mark of the baking arts becomes an icon.

The Supra Line represents the perfect synthesis of tradition and innovation, going beyond common standards. Designed for professional use and divided into specific models for each stage of processing, it offers special NITRO-B nitrogen stainless steel blades (1.4916) and ergonomic SEBS handles. All materials used are sterilisable, resistant to corrosion and high temperatures, and comply with current food hygiene and safety regulations. The breadth of the range, safety of use and functionality of the shapes make the Supra Line knives indispensable tools for professionals.

Semi-gloss blade in NITRO-B stainless steel (1.4916). Final sharpening of each individual piece with laser profile control.

Ergonomic SEBS handles, non-slip and abrasion-resistant, with antibacterial additive.

The result of a collaboration with Chef Paolo Grippa, it is made of 100% Made in Italy platinum silicone and allows you to create crispy, regular zig-zag bases in shortcrust pastry, puff pastry or biscuit dough, transforming them into modern elements for plated desserts, single portions and small mignons. 
The triangular geometry gives an innovative look, ideal for accompanying creams, fresh fruit and mousses.
In addition to baking bases, the mould can be used to create thin decorations in tempered chocolate, perfect for adding a light and refined touch to desserts.
The double mould structure ensures even cooking, preventing air bubbles and irregularities and guaranteeing a uniform, professional result.

- Regular, crispy wave bases

- Double mould for even, flawless baking

- Modern creations in chocolate, biscuit dough or puff pastry

- Non-stick, flexible and durable platinum silicone

- Easy to remove and wash, dishwasher safe

- Suitable for oven, microwave, refrigerator, freezer and blast chiller

- Non-toxic, odourless, unbreakable, space-saving

Pastry Chef: Paolo Grippa

Dimensions: 25 × 25 cm

Temperature: -40°C / +250°C

Designed with Cesare Murzilli, this professional baking tray takes pastry cooking to the next level. 
The kit (base + sliding lid, size 60 × 40 cm) keeps the pastry perfectly flat at a constant height of 2 cm, ideal for tall millefeuilles, quiches and savoury pies.
The micro-holes allow steam to escape, preventing swelling and ensuring even cooking and uniform crispness.

- Micro-holes for uniform, bubble-free pastry

- Sliding interlocking structure, easy to use

Versatile: sweet and savoury

Material: micro-perforated aluminium

Kit: 1 base + 1 lid

Dimensions: 60 × 40 cm x H 2 cm

The Christmas tree shape makes it ideal for Christmas, winter parties or creative window display desserts, adding a decorative touch even during baking. Use it with shortcrust, sablée or brisée pastry to achieve perfectly cooked and golden bases.

Made from high-quality stainless steel, this mould is perfect for creating tarts, modern tarts and themed tartlets, with clean edges and impeccable cooking thanks to its micro-perforated structure.

These tools are essential for achieving perfectly looking and tasting desserts, both for professional pastry chefs and home cooking enthusiasts.

Recommended use: Making tarts

Shape: Christmas tree, perfect for winter Christmas decorations

Material: Stainless steel

Dimensions: 10x10cm

Height: 2cm.

With Fiocco di Neve by Pavoni Italia, designed by chef Antonio Bachour, you can bring a professional mould into your kitchen, designed to create refined single portions in the shape of snowflakes or ice crystals, perfect for high-end winter pastries or Christmas menus.

The 12 cavities, each holding approximately 110 ml, are ideal for mousses, bavarois, entremets and semifreddi, but also for baked goods such as single-portion cakes or savoury finger food. The three-dimensional and detailed shape makes each portion visually striking, ready for mirror glazing or creative decorations. 

Perfect for patisseries, restaurants and caterers who want to offer impressive single portions, the Snowflake mould is the ideal tool for turning every dessert into a small winter masterpiece.

Snowflake shape: elegant and perfect for themed desserts.
110 ml cavities for balanced and spectacular single portions.
Suitable for sweet and savoury dishes: semifreddi, mousses or modern cakes.
Platinum silicone: even cooking and flawless removal from the mould.
Line: Pavoflex
Pastry Chef: Antonio Bachour
Mould name: Snowflake
Material: 100% platinum silicone
Mould size: 40 × 30 cm
Number of cavities: 12
Single cavity dimensions: Ø 7.5 cm H 3.5 cm
Single cavity weight: ~ 110 ml
Temperature range: -40 °C / +250 °C
Suitable for oven, microwave, freezer and blast chiller
Dishwasher safe (without rinse aid)
Non-toxic, odourless, tasteless
Flexible, space-saving, unbreakable.

Micro-perforated stainless steel mould in the shape of a pumpkin by Decora

The pumpkin shape makes it ideal for Halloween, autumn parties or creative window displays, adding a decorative touch even during baking. Use it with shortcrust, sablée or brisée pastry to achieve perfectly baked and golden bases.

Made from high-quality stainless steel, this band is perfect for creating tarts, modern tarts and themed tartlets, with clean edges and impeccable baking thanks to its micro-perforated structure.

These tools are essential for achieving perfectly looking and tasting desserts, both for professional pastry chefs and home cooking enthusiasts.

Recommended use: Making tarts

Shape: Pumpkin, perfect for autumn or Halloween decorations

Material: Stainless steel

Dimensions: 24x22cm

Height: 3.5cm.

Micro-perforated stainless steel mould in the shape of a pumpkin by Decora

The pumpkin shape makes it ideal for Halloween, autumn parties or creative window displays, adding a decorative touch even during baking. Use it with shortcrust, sablée or brisée pastry to achieve perfectly baked and golden bases.

Made from high-quality stainless steel, this band is perfect for creating tarts, modern tarts and themed tartlets, with clean edges and impeccable baking thanks to its micro-perforated structure.

These tools are essential for achieving perfectly looking and tasting desserts, both for professional pastry chefs and home cooking enthusiasts.

Recommended use: Making tarts

Shape: Pumpkin, perfect for autumn or Halloween decorations

Material: Stainless steel

Dimensions: 9.5x10cm

Height: 2cm.

Designed by World Pastry Champion Emmanuele Forcone, the Biscuit mould brings a touch of design and professionalism to the kitchen. 
Made from 100% platinum silicone, it is part of the prestigious Pavocake line and is designed to create modern cakes that recall the charm of classic filled biscuits.
Its round design with a shaped edge and embossed ‘Biscuit’ lettering makes each creation unique, fun and spectacular: perfect for both original single portions and desserts to share.
The mould has a silicone insert that allows you to create precise, layered fillings: mousses, creams, jellies or crunchy inserts sit perfectly in the centre, giving a flawless result when cut.

- Innovative design reminiscent of a giant biscuit

- Dedicated insert for layered fillings and creative combinations

- Ideal for mousses, cheesecakes, semifreddi and glazed cakes

- Non-stick, flexible and easy to remove platinum silicone

- Durable, non-toxic, dishwasher safe

- Suitable for oven, microwave, freezer and blast chiller

- Odourless, tasteless, space-saving and durable

Line: Pavocake

Pastry Chef: Emmanuele Forcone

Mould name: Biscuit

Dimensions: Ø 16 cm – H 5.2 cm

Capacity: ~ 920 ml

Material: 100% platinum silicone

Temperature range: from -40 °C to +250 °C

The Spargitutto is the ideal accessory for those who love to pay attention to detail in the kitchen. 
It allows you to easily decorate cakes, tarts, biscuits, hot chocolate or cappuccino, evenly distributing powders such as icing sugar, cocoa or spices.
Thanks to its modern and compact design, it fits perfectly into any kitchen and can be easily filled through the practical screw cap, without waste or mess. 
The protective plastic cap preserves aromas, protects against moisture and allows for safe transport.

- Even distribution for perfect, professional decoration

- Suitable for cakes, desserts, drinks and creative preparations

- Protective plastic cap to preserve aromas, facilitate transport and protect from moisture

High-quality materials: stainless steel and durable plastic

Dimensions: Ø 4.8 cm × H 12.3 cm

With RBV Birkmann's PREMIUM BAKING SPRINGFORM series hinge mould, you can bake delicious cakes in the blink of an eye.

Premium Baking stands for dedication to quality, love of detail and an elegant, refined and modern appearance. In addition to the excellent Whitford coating with optimal non-stick properties, the moulds in the line have a particularly robust design with clean lines. The Premium Baking Line moulds are made of enamelled steel with a removable, scratch-resistant base and non-stick coating on the rim. They guarantee excellent heat distribution and even baking. They are robust and durable, made to last. The base of the mould is watertight and the advanced hinge opens fully for easy removal of the cake.

Quality guaranteed for 10 years!

Cut-proof and scratch-proof enamelled base.

Ultra-resistant quality.

Perfect non-stick.

Counter outlet.

Stainless steel closure with full opening.

Easy to clean.

With recipe book.

Dimensions: Ø 24 cm.

Height 9 cm.

Capacity 2500 ml.

Oven safe up to 230°. Grease the baking tray with butter, margarine or hole spray before use in the oven. Packaging: Box

With RBV Birkmann's PREMIUM BAKING SPRINGFORM series hinge mould, you can bake delicious cakes in the blink of an eye.

Premium Baking stands for dedication to quality, love of detail and an elegant, refined and modern appearance. In addition to the excellent Whitford coating with optimal non-stick properties, the moulds in the line have a particularly robust design with clean lines. The Premium Baking Line moulds are made of enamelled steel with a removable, scratch-resistant base and non-stick coating on the rim. They guarantee excellent heat distribution and even baking. They are robust and durable, made to last. The base of the mould is watertight and the advanced hinge opens fully for easy removal of the cake.

Quality guaranteed for 10 years!

Cut-proof and scratch-proof enamelled base.

Ultra-resistant quality.

Perfect non-stick.

Counter outlet.

Stainless steel closure with full opening.

Easy to clean.

With recipe book.

Dimensions: Ø 20 cm.

Height 9 cm.

Capacity 1800 ml.

Oven safe up to 230°. Grease the baking tray with butter, margarine or hole spray before use in the oven. Packaging: Box

Designed in collaboration with the famous pastry chef Cesare Murzilli,  Sfoglia Kit by Pavoni Italia is thought for pastry professionals who look for precision, reliability and creativity in their preparations.
Designed in stainless steel and aluminium, the kit allows to realize single-portion bases with perfect geometric shape, ready to be filled, overlapped or reinterpreted in endless sweet and savoury variants.

What's in the kit:

- 1 aluminium band: 380 x 33 x 30h mm
Forms the outer base of the preparation.

- 1 stainless steel square insert/tube: 380 x 25 x 25h mm
Creates the inner cavity with absolute precision, for a flawless U-shaped result.

Ideal for:

- Multi-portion tarts with modern design

- Plated or buffet-style desserts

- Gourmet savoury preparations

Created in collaboration with renowned pastry chef Cesare Murzilli, Pavoni Italia's Large Sfoglia Kit is designed for pastry professionals who seek precision, reliability and creativity in their preparations.
Made of stainless steel and aluminium, the kit allows you to create multi-portion bases with perfect geometric shapes, ready to be filled, layered or reinterpreted in endless sweet and savoury variations.

What's in the kit:

- 1 aluminium band: 250 x 76 x 69h mm
Forms the outer base of the preparation.

- 1 square stainless steel insert/tube: 250 x 60 x 60h mm
Creates the inner cavity with absolute precision, for a flawless U-shaped result.

Ideal for:

- Multi-portion tarts with a modern design

- Desserts served on plates or at buffets

- Gourmet savoury preparations

Designed for professionals seeking maximum aesthetic appeal and productive functionality, this mould from the Pavoni Fiberform line is the ideal solution for modern mousses, refined semifreddi and visually striking glazed single portions.
Equipped with 24 perfectly calibrated 85 ml cavities, it ensures consistent and spectacular results every time. 
Its platinum silicone structure reinforced with technical fibre guarantees a perfect combination of resistance, flexibility and dimensional stability, essential for repetitive and high-intensity production.
The non-stick surface allows for quick and precise removal without the use of release sprays, preserving the integrity and details of the preparations. 
Thanks to its uniform heat transmission, the mould is ideal for cakes, shortbread, leavened products and viennoiserie, ensuring even baking and uniform browning. 
At the same time, controlled cold conduction optimises cooling times, improving performance even when working at low temperatures.

Flawless production: regular, precise and spectacular éclairs in every cavity

High efficiency: 24 85ml cavities to optimise time and volume in the kitchen

Stability and consistent performance: no deformation, maximum precision even after numerous uses

Zero waste, zero compromise: each piece is easily removed from the mould, without defects or breakage

Absolute versatility: perfect for sweet and savoury preparations, both in the oven and in the blast chiller

Line: Fiberform by Pavoni

Product: Éclair

Mould dimensions: 60 x 40 cm

Number of cavities per mould: 24

Single cavity dimensions: 13 x 4.8 cm H 1.8 cm

Single cavity capacity: 85 ml

Material: 100% platinum silicone reinforced with technical fibre

Temperature range: from -40°C to +250°C

Can be used in the oven/microwave.

Can be used in the freezer/blast chiller. 

Dishwasher safe.

Designed for professionals seeking maximum aesthetic appeal and productive functionality, this mould from the Pavoni Fiberform line is the ideal solution for modern mousses, refined semifreddi and visually striking glazed single portions.
Equipped with 24 perfectly calibrated 110 ml cavities, it ensures consistent and spectacular results every time. 
Its platinum silicone structure reinforced with technical fibre guarantees a perfect combination of resistance, flexibility and dimensional stability, essential for repetitive and high-intensity production.
The non-stick surface allows for quick and precise removal without the use of release sprays, preserving the integrity and details of the preparations. 
Thanks to its uniform heat transmission, the mould is ideal for cakes, shortbread, leavened products and viennoiserie, ensuring even baking and uniform browning. 
At the same time, controlled cold conduction optimises cooling times, improving yield even when working at low temperatures.

Impeccable production: muffins and single portions that are always uniform, elegant and ready for presentation

High efficiency: 24 110 ml cavities to optimise time and volume in the kitchen

Stability and consistent performance: no deformation, maximum precision even after numerous uses

Zero waste, zero compromise: each piece is easily removed from the mould, without defects or breakage

Absolute versatility: perfect for sweet and savoury preparations, both in the oven and in the blast chiller

Creativity in mini format with  MACARON Kit by Pavoni Professional: the ideal to realize elegant single portions inspired to the famous French macaron, in a modern and original way. 

The kit includes:

- 1 double silicone mould (top/bottom) to create the complete mono-portion shape

- 1 insert mould to add a creamy, fruity or mouth-watering filling in the centre 

- Made of 100% platinised food-grade silicone, the moulds ensure maximum non-stick properties, perfect demoulding and precise details.

 Ideal for mousses, plate desserts, parfaits or baked creations.

Mould realized: Monoportion macaron.

Mould size: 30 x 17,5 cm.

Number of impressions: 8

Single impression size: Ø 7 cm H 3,5 cm.

Volume: 110 ml

Total volume: 880 ml.

Mould material: 100% platinic silicone, suitable for food contact.

Creativity in mini format with MINI MACARON Kit by Pavoni Professional: the ideal to realize elegant single portions inspired to the famous French macaron, in a modern and original way. 

The kit includes:

- 1 double silicone mould (top/bottom) to create the complete mini-portion shape

- 1 insert mould to add a creamy, fruity or mouth-watering filling in the centre 

- Made of 100% platinised food-grade silicone, the moulds ensure maximum non-stick properties, perfect demoulding and precise details.

 Ideal for mousses, plate desserts, parfaits or baked creations.

Mould size: 300 x 175 mm 

Size: Ø 40x25 h mm

Volume: ~ 30 ml

A creative homage to the iconic French pastry, the Macaron kit from the Pavocake range allows you to create modern cakes with a striking design, inspired by the shape of the famous pastry.
Made from high quality food grade silicone, the kit ensures even baking and perfect demoulding, ideal for mousses, modern cakes, parfaits or baked creations.

The kit consists of:

- 2 silicone moulds (top and bottom of cake)

- 1 mould for inside insert

Dimensions: Ø 180 mm x 60 h

Total capacity: ~1000 ml

Born from the collaboration between Pavoni Italia and the famous master pastry chef Pierre Hermé the Aura mould, thought for those who want to bring haute patisserie also in their kitchen.
Made of high quality platinic silicone, Aura guarantees uniform baking and perfect demoulding, thanks to its exceptional flexibility and resistance. 
Its elegant and harmonious design is designed to enhance every creation, from modern cakes to the finest mousses.

Dimensions: Ø 200 mm x 40 h

Capacity: ~1220 ml

MOKA is the mould that will allow you to realize 12 coffee bean shaped mignons. It is ideal to realize sweet or salty monoportions, both in hot and cold version.

Pavoflex is injection moulded, a technique that allows perfect detail definition.

Line: Pavoflex

Mould: MOKA

Material: 100% platinic silicone, suitable for food contact.

Mould size: 40 x 30 cm.

Number of impressions: 12.

Single impression size: 8,3 x 5,8 cm H 3,2 cm.

Single impression volume: 100 ml.

Mould features: Suitable for fridge/freezer/dehydrator.

Suitable for oven/microwave.

Temperature range: -40°C/+280°C.

 Dishwasher-safe, no rinse aid.

Non-toxic, odourless and tasteless.

Flexible and space-saving.

Unbreakable and long-lasting.

Developed in collaboration with award-winning pastry chef Francesco Boccia, this silicone mould is designed for professionals and modern pastry enthusiasts.

- Professional format: 400 x 300 mm in size, with 12 cavities of Ø 80 mm x h 30 mm (approx. 120 ml each).

- High-quality material: made of platinic silicone, food-safe, resistant and durable.

- Wide temperature range: usable from -40°C to +280°C, perfect for oven, blast chiller and freezer.

- Easy to use: even baking, easy demoulding thanks to non-stick, flexible surface.

- Innovative design: ideal for sweet and savoury preparations with a modern, refined look.

- Easy to clean: hand-washable with hot water and degreaser.

Pavoni - Pavocake Azteca Silicone Cake Pan - By Fabrizio Fiorani

 KE102 Azteca Silicone Mould by Pavoni Professional is a high quality creation thought for professional pastry and for fans of refined cakes. Signed by Fabrizio Fiorani, this mould presents an exclusive design inspired by geometric shapes and decorative motifs typical of Aztec culture, which give to your preparations an elegant and refined look giving a unique visual impact and an impeccable presentation in every creation. Made of the highest quality food-grade silicone, the mould is durable and flexible, allowing easy removal of cakes without damaging them, and guaranteeing impeccable results thanks to its ability to distribute heat evenly. Its non-stick surface promotes perfect baking without the need for excessive use of fat.

Line: Pavocake

Mold: AZTECA

Material: 100% platinum silicone mold, suitable for food contact

Mold size: Ø 18 cm H 4 cm

Volume: 1000 ml

Mold Features:

Suitable for fridge/freezer/battery

Suitable for oven/microwave oven (no crisp)

Temperature range: -40°C/+280°C

Dishwasher safe, no rinse aid required

Non-toxic, odorless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

The Silicone Mold Nodo by Pavoni Professional, designed by the talented pastry chef Fabrizio Fiorani, is an elegant and creative accessory that transforms every dessert into a true work of art. Its design inspired by the shape of a braided knot recalls harmony and refinement, giving the preparations a sophisticated and dynamic look.

Made of high-quality food-grade silicone, this mold guarantees uniform heat distribution, allowing perfect cooking without compromising the quality of the dessert. The non-stick surface facilitates the extraction of the preparations, maintaining the shape intact and without the need for excessive use of fat.

Line: Pavoflex

Type: Mould for Monoportions 

Mould: NODO

Product code: PX43115

Made with: Fabrizio Fiorani

Material: 100% platinic silicone, suitable for food contact

Mould size: 40 x 30 cm

Number of impressions: 12

Single impression size: Ø mm 65×35 h  

Single impression volume: 120 ml

Mould features:

Suitable for fridge/freezer/kettle

Suitable for oven/microwave (no crisp)

Temperature range: -40°C/+280°C

Dishwasher-safe, no rinse aid required

Toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

AZTECA: like an ancient aztec token inviting you to travel with your taste The silicone mould Azteca by Pavoni Professional, created by master pastry chef Fabrizio Fiorani, well known for his technical skills and creativity, is a unique accessory which allows to realize cakes and desserts with sophisticated and original aesthetics. The Azteca design is inspired by geometric shapes and details that recall Aztec art and culture, resulting in culinary creations with a strong visual impact. Made of high-quality silicone, the mould guarantees perfect heat distribution, ensuring precise and uniform results in every preparation, whether for chocolates, mousses, cakes or other delights. The material is durable, flexible and easy to clean, offering convenience and comfort in every use. 

Line: Pavoflex

Type: Mould for Monoportions 

Mould: AZTECA

Product code: PX43118

Made with: Fabrizio Fiorani

Material: 100% platinic silicone, suitable for food contact

Mould size: 40 x 30 cm

Number of impressions: 12

Single impression size: Ø mm 80×30 h  

Single impression volume: 135 ml

Mould features:

Suitable for fridge/freezer/kettle

Suitable for oven/microwave (no crisp)

Temperature range: -40°C/+280°C

Dishwasher-safe, no rinse aid required

Toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

 The silicone mould PX43112 Foresta by Pavoni Professional, created by pastry chef Emmanuele Forcone, is a high quality product thought for those who want to realize cakes evoking nature and its wild beauty. The design of the mould recalls a natural and enchanting atmosphere, with a texture recalling the bark of trees or the surface of a wood, perfect for those who want to bring a bit of nature into the world of pastry making.

The special texture, which reproduces forest elements in detail, offers a unique and fascinating shape to desserts, making them visually stunning. Made of high-quality silicone, the PX43112 Foresta is easy to use and guarantees simple and perfect removal of the cake without damaging it, thanks to the material's flexibility. Silicone's ability to distribute heat evenly allows for even baking or freezing, guaranteeing a perfect end result.

Line: Pavoflex

Type: Mould for Monoportions 

Mould: FORESTA

Product code: PX43112

Made with: Emmanuele Forcone

Material: 100% platinic silicone, suitable for food contact

Mould size: 40 x 30 cm

Number of impressions: 12

Single impression size: Ø mm 70×40 h  

Single impression volume: 115 ml

Mould features:

Suitable for fridge/freezer/kettle

Suitable for oven/microwave (no crisp)

Temperature range: -40°C/+280°C

Dishwasher-safe, no rinse aid required

Toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

KE100 FORESTA is the cake mould Pavoni Italia created in collaboration with pastry Chef Emanuele Forcone. The mould is designed to make a cake in the shape of a tree trunk. The so detailed details will add a touch of elegance and refinement to any preparation giving a unique visual impact and an impeccable presentation in every creation.

Line: Pavocake

Mold: FORESTA

Material: 100% platinum silicone mold, suitable for food contact

Mold size: Ø 18,5 cm H 4.5 cm

Volume: 1000 ml

Mold Features:

Suitable for fridge/freezer/battery

Suitable for oven/microwave oven (no crisp)

Temperature range: -40°C/+280°C

Dishwasher safe, no rinse aid required

Non-toxic, odorless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

Nordic Ware - Ornamental Egg Cakelet Pan

The Nordic Ware Ornamental Egg Cakelet Pan is a must-have for anyone who loves to bake! This unique bakeware allows you to create beautifully detailed mini-cakes, perfect for seasonal Easter treats or classic cakes for your next tea party. With its nonstick coating and deep wells, this pan makes baking easy and cleanup a breeze.

Made in Italy - Adjustable 4-way pasta cutter wheel - kitchen

 ITALIAN-MADE PASTA CUTTER WHEEL 4-WAY MODEL PARALLEL FESTOONED.

Milled brass pasta cutter, wooden handle, accurate finishing.

Practical and handy, adjustable in width thanks to 4 sliding arms fixed to the 120 mm long frame.

Festooned cut. 

The wheels have a diameter of 38 mm.

Give your imagination free rein in the kitchen with Steadier baking moulds, made in high professional quality for impeccable results! 

- Non-stick coating for perfect baking and easy cake removal

- Resistant up to 230°C, ideal for all types of dough

Instructions for use and care:

- Before use: Rinse with warm water

- Preparation: Spray with non-stick spray or lightly grease and sprinkle with flour

- After baking: Do not use metal or sharp utensils to remove the cake

- Cleaning: Wash by hand with warm water and mild detergent, avoiding abrasive sponges
Not dishwasher-safe

Capacity: 1L

Weight: 249g

Dimensions: 40x20x4cm

Create a spectacular cake with the BIRKMANN Three-Dimensional Non-Stick Shoe Mould, perfect for adding a touch of elegance and originality to your creations!

Unique design: In the shape of a heeled shoe, ideal for making refined and scenic cakes.

Two-piece construction: Simply pin the mould on, pour in the dough and bake for a perfect three-dimensional cake.

Easy to use: The contents detach easily from the mould, ensuring a well-defined shape.

Includes recipes: With simple instructions and recipes for a safe and flawless result.

Contoura baking moulds combine design and functionality, making every cake a real gem. 
Made of high-quality cast aluminium and finished with a durable non-stick coating, they guarantee perfect baking results and a wow effect when released.

Thanks to the unique contours, each cake turns into a work of art, attracting attention at every occasion.

Durable material: Cast aluminium ensures long life and durability when well cared for.

Uniform baking: The heat is optimally distributed, ensuring perfect baking both inside and out.

Ease of use: The non-stick coating makes it easy to demould the cake after a short cooling time.

Easy to clean: Keeping the moulds as good as new is quick and easy.

Temperature-resistant up to 200 °C

Diameter: 22 cm

The Flexi®Form biscuit mould is perfect for making star-shaped biscuits, ideal for Christmas treats and other special occasions. 
Made of silicone, it allows for easy removal of biscuits without sticking. 
This mould can be used to make 15 star-shaped biscuits with each use.

Dimensions: 17 x 30 cm.

This mould is perfect for creating original Christmas cakes, adding a unique touch to the festive season. 
The non-stick surface makes it easy to demould cakes without damaging them, ensuring even baking.
Resistant up to 230°C, it is compatible with all conventional oven types. 
To keep it at its best, it is not suitable for washing in the dishwasher: hand washing is recommended.

Dimensions: 17 x 27 x 6.5 cm

Capacity: 1500 ml

Pavoni - WISH KE098 Silicone Mold - Santa Claus on the Sleigh

Create an extraordinary Christmas dessert with Pavoni's KE098 WISH Pavocake mold.

This silicone mold allows you to make a magnificent three-dimensional sculpture of Santa Claus on a sleigh, surrounded by presents.

Perfect for surprising your guests during the holidays, the KE098 mold ensures incredibly precise details and a flawless finish, making every cake a work of art

Line: Pavocake

Mold: WISH

Material: 100% platinum silicone mold, suitable for food contact

Mold size: 25 x 8 x 11H cm

Volume: 1350 ml. 

Mold Features: 

Suitable for fridge/freezer/battery 

Suitable for oven/microwave oven (no crisp) 

Temperature range: -40°C/+280°C 

Dishwasher-safe, no rinse aid required 

Non-toxic, odorless and tasteless 

Flexible and space-saving

Unbreakable and long-lasting.

The collaboration between Pavoni Italia and Cesare Murzilli gives birth to the CV geometric croissant moulds line and the KMF01 and KMF02 puff pastry kits.

If you want to surprise with the realization of unusual croissants, the brand new stainless steel mould by Pavoni Italia is the secret key to transform your kitchen in an innovative and contemporary pastry laboratory!

Thanks to this exclusive shape, you will be able to prepare croissants with surprising geometries, with an irresistible pyramidal shape!

Made with high quality stainless steel, Pavoni Italia mould ensures an even heat distribution, guaranteeing golden and crispy croissants with every preparation. This shape has been specially designed to obtain precise and geometrical results. The pyramid aesthetic not only catches the eye, but turns every bite into a unique gastronomic and visual experience.

Thanks to this geometric croissant mould, you have the freedom to experiment and create authentic edible works of art that will captivate palates with both their unique taste and extraordinary aesthetics.

Application: making geometric croissants 

Shape: pyramid 

Material: stainless steel 

Dimensions: 8.5 x 8.5 cm H 8.5 cm 

Product code: CV5.

Created in collaboration with the renowned Pastry Chef Vincenzo Tiri, the silicone mould Panettone PX43113 by Pavoni, part of Pavoflex line, is perfect to give a creative touch to your Christmas celebrations.

This mould allows to realize 15 delicious single portions in the shape of delicious small panettone cakes, which will amaze your guests not only for the taste but also for their elegant presentation. Made of high-quality food-grade silicone, the mould guarantees easy extraction of the cakes and exceptional precision of detail, making it ideal for both hot and cold preparations.

The single portions created with the Panettone PX43113 will be the centrepiece of your Christmas table, offering an unforgettable visual and taste experience. Bring the Italian tradition to the table with style and refinement thanks to the Panettone mould PX43113!

Line: Pavoflex

Type: Mould for Monoportions

Mould: PANETTONE

Made by: Vincenzo Tiri

Material: 100% platinic silicone, suitable for food contact

Mould size: 40 x 30 cm

Number of impressions: 15

Single impression size: Ø 5.5 cm H 6.5 cm

Single impression volume: 130 ml

Mould features:

Suitable for fridge/freezer/kettle

Suitable for oven/microwave (no crisp)

Temperature range: -40°C/+280°C

Dishwasher-safe, no rinse aid required

Toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

Bring a touch of Christmas magic to your creations with the Merry Christmas KE097 mold.

This elegant silicone mold features the words “Merry Christmas” embossed along the edge of the cake, creating a three-dimensional effect that makes every cake a visual spectacle.

Perfect for celebrating Christmas, this round mold allows you to make unique and eye-catching cakes that will capture the attention of all your guests. The KE097 mold is ideal for those who want to add a festive touch to their cakes, turning each creation into a work of art that embodies the Christmas spirit.

Line: Pavocake

Mold: MERRY CHRISTMAS

Material: 100% platinum silicone mold, suitable for food contact

Mold size: Ø 19 cm H 4.5 cm

Volume: 1100 ml

Mold Features:

Suitable for fridge/freezer/battery

Suitable for oven/microwave oven (no crisp)

Temperature range: -40°C/+280°C

Dishwasher safe, no rinse aid required

Non-toxic, odorless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

Created in collaboration with the famous Pastry Chef Emmanuele Forcone, the silicone mould Eros 2.0 PX4111 by Pavoni, part of Pavoflex line, is perfect to transform every occasion in a special moment.

Ideal for Valentine's Day, Mother's Day or anniversaries, this mould allows to realize 15 heart-shaped single-portions, embellished by a small central cavity, ideal to add creative decorations or tasty trimmings.

High-quality food-grade silicone guarantees impeccable yield and extraordinary detail for both hot and cold preparations. Thanks to silicone's flexibility and non-stick properties, each single piece comes off easily, offering professional results.

Surprise your loved ones and make your celebrations unforgettable with the Eros 2.0 PX4111 mould, the perfect ally for elegant and sophisticated monoportions.

Line: Pavoflex

Type: Mould for Monoportions 

Mould: EROS 2.0 

Product code: PX43111

Made with: Emmanuele Forcone

Material: 100% platinic silicone, suitable for food contact

Mould size: 40 x 30 cm

Number of impressions: 15

Single impression size: 7 x 6 cm H 4 cm

Single impression volume: 130 ml

Mould features:

Suitable for fridge/freezer/kettle

Suitable for oven/microwave (no crisp)

Temperature range: -40°C/+280°C

Dishwasher-safe, no rinse aid required

Toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

 Celebrate birthdays in style with the Happy Birthday mould by Pavoni Italia. This round cake mould is embellished with the English writing ‘happy birthday’ which will make every cake a special tribute to the birthday boy or girl. Perfect for adding a personal and festive touch to your cakes, this mould turns every birthday into a memorable occasion. With the Pavoni KE096 mould, you can easily create cakes that not only taste delicious but also carry a message of joy and celebration. It is the must-have accessory for any home cook who wants to express affection and celebrate in style.

Line: Pavocake 

Mould: HAPPY BIRTHDAY 

Product code: KE096 

Material: 100% platinic silicone mould, suitable for food contact 

Mould size: Ø 19 cm H 4,5 cm 

Volume: 1100 ml 

Mould features:

Suitable for fridge/freezer/battery 

Suitable for oven/microwave (no crisp) 

Temperature range: -40°C/+280°C 

Dishwasher-safe, without rinse aid 

Non-toxic, odourless and tasteless 

Flexible and space-saving

Unbreakable and long-lasting.

The Decora cake tin for apples and cherries is the ideal accessory for homemade cake lovers. 
It features a high-quality non-stick coating that ensures that your creations come off easily without sticking and that the result is always perfect. 
Whether you are making a classic apple pie or a delicious cherry pie, this mould is designed to make the process simple and straightforward.
It is designed to distribute the heat evenly so that both the crust and the filling can be baked evenly. 

Dimensions: 23x3.5 cm

The Baker's Best perforated baking tray is designed to deliver crispy baking results thanks to its special perforation, which ensures even heat conduction. 
Made of high-quality carbon steel with a non-stick coating, this baking tray is heat-resistant up to 230°C and easy to clean. The practical opening on one side makes it easy to remove the pastry, making this pan ideal for all standard ovens.

Dimensions: 40 x 28.6 cm 

Height: 1 cm

Material: High-quality perforated carbon steel

Coating: Branded non-stick

Heat resistance: Up to 230°C

Ease of use: One side open for easy removal of cakes

Bring elegance and practicality to the presentation of your cakes with this cute two-part cake box decorated in white and beige stripes. 
The box is designed to protect and transport your cake creations with style and safety.

- The box consists of two separate parts, making it easy to insert and remove your cake
- A 24-cm cake plate with foot is included, ideal for displaying the cake after shipping
- Made of food-grade cardboard, ensuring the safety and freshness of your cake during transport
- Perfect for special events, the box with stand enhances the beauty of your cake
- Designed to protect your cake during transport, keeping it intact and ready for display

The Pavoni Pavocake one-piece mold is designed to simplify and speed up the preparation of cakes with a unique and attractive appearance.

• Ideal for single cakes, covered cakes, ice cream, jellies and more.
• Easy to unmold, especially when chilled properly or after quick freezing.
• Resistant to extreme temperatures: -40° to +280° C, perfect for both oven and freezer.

Dimensions: Ø 180 x H 90 mm

Capacity: 1550ml

Pavoni silicone products are made of 100% platinum-technical silicone, conforming to EU standards. 
The manufacturing process uses platinum, a noble metal, as the primary catalyst, ensuring a final material of excellent quality, non-toxic, odorless and tasteless, safe even at very high temperatures.

Made in collaboration with Maxence Barbot this mold is designed to create 48 single- mini portion cakes with a curvy and eye-catching shape, perfect for surprising and delighting your guests.
It offers endless creative possibilities for making unique and original cakes and desserts. 
Thanks to high-quality materials, it ensures perfect detailing and easy extraction of your creations, guaranteeing flawless results every time.
Be inspired by the elegance and versatility of the PX43108 Volupté to create refined and original desserts, ideal for special events, parties and formal occasions.

- Suitable for fridge, freezer and blast chiller
- Suitable for oven and microwave oven (no crisp)
- Temperature range: -40°C/+280°C
- Dishwasher safe without the use of rinse aid
- Non-toxic, odorless and tasteless
- Flexible and space-saving
- Unbreakable and long-lasting

Material: 100% platinum silicone, suitable for food contact

Mold size: 40 x 30 cm

Number of impressions: 48

Single imprint size: Ø mm 35x30 h

Single impression volume: 20 ml

Stadter baking tins are made of a professional quality. The pan absorbs the heat perfectly and thus ensures a high quality result. Whether ring cake, Gugelhupf, Frankfurter Kranz, cheese cake, Panettone, Donuts or Muffins – with Stadter baking pans, every cake is a success! Stadter  range includes classical and inventive baking pans, but also pans for children. A cake does not always have to be round. With non-stick coating for finest baking results. Wash up the baking tin with hot water, mild detergent and a dishcloth.

Do not use an abrasive or cleansing sponge or abrasive agent.

Not dishwasher-proof.

PFAS free.

Material metal Size 38 x 26 cm

Surface non-stick coating 

 In folding box with recipe.

The ELITEPRO45 Disposable Sac à Poche 46x28cm thickness 80 micron by Pavoni is the ideal solution for who is looking for a disposable product which combines resistance, flexibility and hygiene.

Made of 100% food contact low density polyethylene, ELITEPRO45 are safe for food contact and strong for professional use.

The smooth inner surface facilitates product spillage, allowing for precise and waste-free decoration. 

The non-slip outer material ensures excellent grip and control during use, even with wet or greasy hands 

Being disposable, they eliminate the risk of cross-contamination and reduce the time spent cleaning, while maintaining high hygienic standards.

Details:

Size: 460 x 280 mm

Thickness: 80 microns

Packaging of 100 pieces

Material: 100% low-density food contact polyethylene.

Nordic Ware Nordic Ware® is a leading manufacturer of innovative, high-quality kitchenware.

Manufacture takes place entirely in the United States while distribution is rooted throughout the world.

Nordic Ware® products enrich the lives of cooking enthusiasts by adding utility, convenience and fun to food preparation. Nordic Ware® was founded in 1946 by a determined wife Dotty and her husband Dave, who had returned from World War II. With little money in their pocket and a couple of good ideas, they launched a humble set of kitchen utensils in the basement of their home in Minneapolis, Minnesota.

Nordic Ware®'s most famous item is the Bundt® mould, found in over 70 million homes worldwide.

Nordic Ware - Citrus Twist Cake Pan

Add a little zest to your baking with the Citrus Twist Cake Pan!

Perfect for adding a summery twist to your favorite cake recipes, this eye-catching pan will have you creating delicious desserts that look just as good as they taste. With an easy-release non-stick surface, it features a bright and vibrant toffee finish.

This cast aluminum baking pan was designed for spring and summer entertaining in mind. But will delight year-round. The Citrus Cake Pan provides fine details and superior baking performance and is oven safe up to 400 degrees.

Material: Cast Aluminum

Warranty: Lifetime Warranty

Weight: 1.7 lbs

Made In: US

8-Cup Capacity.

The Decora Round Tart Mold offers an excellent solution for tart and cake making with its sophisticated and functional design. Made from high-quality nonstick metal and featuring a damask pattern, this mold features a wavy low edge and a removable bottom.
Versatile and practical, it is perfect for pastry lovers, adapting to the preparation of tarts, low cakes, pies such as quiches and rustic pizzas.
The movable bottom feature makes removing cakes from the pan extremely easy, avoiding damage to the edges of preparations.
Made of nonstick aluminum, its 30 cm diameter and 3 cm height make it suitable for multiple recipes.
Hand washing is recommended to preserve its nonstick effectiveness over time.

Dimensions: 30x3cm

Microperforated stainless steel tart bands improve baking with small holes that distribute heat evenly.
Made from high-quality stainless steel, they ensure an evenly browned and baked tart, avoiding burns and undercooked areas.
These utensils are essential for achieving perfect looking and tasting cakes for both professional pastry chefs and home cooks.

Recommended Use: Making tarts

Country of manufacture: Italy

Material: Stainless steel

Dimensions: 9x9cm

Height: 2.5cm

Weight: 28g.

Microperforated stainless steel tart bands improve baking with small holes that distribute heat evenly.
Made from high-quality stainless steel, they ensure an evenly browned and baked tart, avoiding burns and undercooked areas.
These utensils are essential for achieving perfect looking and tasting cakes for both professional pastry chefs and home cooks.

Recommended Use: Making tarts

Country of manufacture: Italy

Material: Stainless steel

Dimensions: 24x24cm

Height: 3.5cm

Weight: 166g.

Delicious baked vegetables and crispy sandwiches are sure to succeed with the Baker's Best series baking sheet. The sheet impresses with a high-quality branded nonstick coating and is made of excellent carbon steel. The baking molds are PFOA-free and made with proven Birkmann quality. They are temperature resistant up to 230 °C.

- For delicious baked vegetables and baking sandwiches
- Nonstick coating
- PFOA-free
- Heat resistant up to 230°C
- Easy to clean gently by hand

Material: carbon steel
Dimensions: 24.0 x 2.5 x 34.0cm
Weight: 693g